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This recipe for broccoli fritters is extremely versatile. Don't have broccoli? Use cauliflower instead. Not a fan of rice? Replace it with barley, quinoa or couscous. I cooked my spring onions before adding them to the rest of the ingredients. But you don't have to. The recipe will work just as well with them left … Continue reading Broccoli Fritters
September 2024 was an amazingly busy month. We had friends stay with us for two nights at the beginning of the month. I took them to Lourensford Wine Estate for coffee and a bit of shopping. Sadly the car museum was closed so Dave and I will have to go back. We also went to … Continue reading September 2024 Showcasing In My Kitchen
The text and image for the post on Bahamian Spice Blends was provided to me. Bahamian Spice Blends: DIY Your Own: Guide readers through making their own Bahamian spice blends The Bahamas is an incredible chain of islands located right in the Caribbean, known for delicious food, rich culture, and stunning sandy beaches. As far as … Continue reading Bahamian Spice Blends
Mzansi is an informal name for South Africa and when used in cooking, refers to traditional dishes. The culture and landscape is very diverse in South Africa, and in Mexico in Mzansi, Aiden Pienaar combines Mexican dishes with local flair and flavour. In Mexico in Mzansi, chef Aiden Pienaar brings local flair to some traditional … Continue reading Mexico In Mzansi
Close your eyes and imagine taking a bite of cooked potatoes topped with melted cheese. Add to that lardons, white wine and cream and you have the best version of Tartiflette. A meal all in itself, or a great side dish to serve with a hearty red wine such as Nebbiolo. Head straight on to … Continue reading Tartiflette
The text and image for the post on Creative Ideas to Sweeten Your Special Day with Culinary Delights was provided to me. Creative Ideas to Sweeten Your Special Day with Culinary Delights When it comes to weddings, food plays a starring role in creating unforgettable moments. Gone are the days when a simple cake-cutting ceremony … Continue reading Creative Ideas to Sweeten Your Special Day with Culinary Delights
This caramel toast ice cream is so refreshing, that you will will summer to come along so you can try it. The toast flavour comes from whole wheat bread, and the caramel from reduced apple juice. Head straight on to the Recipe For ♥ Caramel Toast Ice Cream ♥ Which bread? In summer I make … Continue reading Caramel Toast Ice Cream
I had to wait for my Dad to visit to make this Omelette Arnold Bennett. He is a big fan of smoked kippers and I knew he would love this egg dish. I could have eaten the entire omelette to myself which served the three of us very generously. Head straight on to the Recipe … Continue reading Omelette Arnold Bennett
In Liber de Coquina, an Italian recipe book from the 1300s, there is a recipe for a dish made with pasta and Parmesan. I made sure to use Parmesan for my loaded macaroni cheese to pay homage to my love of Italy, and the amazing meals we have had there. Head straight on to the … Continue reading Loaded Macaroni Cheese
I went to a function at Clara's Barn and we were given Mieliebrood recipe cards to take home. I used sweet corn in the recipe, as that is what I love. And hence, you have a recipe for sweetcorn bread. The recipe ingredient list included eggs which were not in the method so I just … Continue reading Sweetcorn Bread
The Murder Inn opening lines: Nick Jones's fellow soldiers were lying to him. They'd never done it before, and Nick knew that for one simple reason: because he wasn't dead. My blurb: Shauna Bulger will not be thought of as frail. Or needy for that matter. And she will do anything and everything it takes … Continue reading The Murder Inn, James Patterson
The text and image for the post on Choosing the Right API for Social Media Marketing was provided to me. Choosing the Right API for Social Media Marketing In today's fast-paced digital world, utilizing the right tools is crucial for effective social media marketing. Among these tools, an API for social media plays a pivotal … Continue reading Choosing the Right API for Social Media Marketing
Set aside 5 minutes of your time to make this divine orange mug cake. Be generous and share it with a loved one. Or, enjoy it all by yourself. Head straight on to the Recipe For ♥ Orange Mug Cake ♥ Let's talk about oranges Despite this sweet citrus fruit originating from China, most of … Continue reading Orange Mug Cake
Using just 4 pantry staples, this Torta Di Cioccolato will delight everyone. You can serve it as is. Or if you are having people over for a dinner party, you can jeuje it up. Add some freeze dried fruit, fresh berries, or sparkles. Crème fraîche is the perfect accompaniment as it cuts through the richness. … Continue reading Torta Di Cioccolato
By the end of July, my August 2024 diary was looking quite healthy. I had a midweek coffee date set up with a friend which was very special. She works 6 days a week, and I was so grateful for her taking time out to celebrate my birthday. Another midweek lunch date was arranged when … Continue reading August 2024 Showcasing In My Kitchen
Just over a year ago, the Hemel-en-Aarde valley was cut off by extremely devastating storms. By December, the road had been repaired sufficiently to allow for one way traffic, and we decided to go to Creation Wines for a wine tasting. They were unable to seat us, so I decided to make a reservation for … Continue reading Creation Wines
Frandura Di Montalto is a simple peasant dish to be enjoyed warm straight from the oven. Or possible served cold on a picnic. I can well imagine it being taken into the hills of the region to serve as a decent and hearty lunch time meal. Head straight on to the Recipe For ♥ Frandura … Continue reading Frandura Di Montalto
What Have You Done? opening line: Early Friday morning, Roy Ressler drives his big tractor down the gravel road that borders his fields, his mind on his daughter's upcoming wedding. My blurb: Fairhill is a small town, where everyone seems to know everyone. So when Diana Brewer is found dead, it is impossible to think … Continue reading What Have You Done?, Shari Lapena
Using my recipe for French Pastry, and Chef Mimi's recipe for the tart filling, I made this chocolate pear tart. You do not need to poach your own pears as I did as canned pears will work just as well. Head straight on to the Recipe For ♥ Chocolate Pear Tart ♥ The flavour profile … Continue reading Chocolate Pear Tart
These poached pears are perfect to use as is, or for preserving for later use. I made my own as tinned pears here are loaded with refined sugar. Head straight on to the Recipe For ♥ Poached Pears ♥ Let's talk about pears Other than apples, the Elgin Valley is known for its pears. The … Continue reading Poached Pears