Be inspired by ♥ Chicken And Leek Katmer Pie

Comments

Recipe For Chicken And Leek Katmer Pie — 40 Comments

  1. Leeks, chicken and tarragon and flaky pastry! combination made in heaven 🙂

    No votes yet.
    Please wait...
    • Thank you Eugenia 🙂

      No votes yet.
      Please wait...
  2. I love chicken and leek pie- still waiting for the weather around here to cool down a bit before I can make dishes like these haha. The pastry looks amazing- so flaky!!

    No votes yet.
    Please wait...
    • Thanks, it was very flaky 🙂

      No votes yet.
      Please wait...
  3. I again did not make the DK challenge but I so want to make this Katmer pie soon, even more so after seeing your. Just too bad for the soggy bottom, I am good at getting those so thanks for the tips.

    No votes yet.
    Please wait...
    • Hope you make it sometime Evelyne 🙂

      No votes yet.
      Please wait...
  4. I love savory pies and I also love leeks. I do love leftovers, too! This sounds like it would go great at my house!
    Abbe @ This is How I Cook sharing the blog ♥ Chipotle Sweet and Salty Caramel Glazed Popcorn and a #WholeFoods #GiveawayMy Profile

    No votes yet.
    Please wait...
    • Then this is the perfect dish for you 🙂

      No votes yet.
      Please wait...
  5. It looks comforting, hearty, and delicious!
    Pam sharing the blog ♥ Ravioli Lasagna with Chicken Italian Sausage and SpinachMy Profile

    No votes yet.
    Please wait...
    • Thank you Pam 🙂

      No votes yet.
      Please wait...
  6. I love chicken pie so this is right up my alley. Can you substitute the lard for butter? Lovely post Tandy xx

    No votes yet.
    Please wait...
    • You can, but next time you make bacon reserve the fat and use that rather 🙂

      No votes yet.
      Please wait...
  7. Tandy,

    It looks beautiful! I can see why you posted it after one try.
    Tammy sharing the blog ♥ Come out and PlayMy Profile

    No votes yet.
    Please wait...
    • Thanks Tammy 🙂

      No votes yet.
      Please wait...
  8. This pie looks and sounds fantastic, Tandy.
    Anu – My Ginger Garlic Kitchen sharing the blog ♥ Roti Jala | Net Lacy Pancakes [Video]My Profile

    No votes yet.
    Please wait...
    • Thank you Anu 🙂

      No votes yet.
      Please wait...
  9. Ok how did I not realize before that both our significant others are named Dave! Hope you both loved this pie- it looks absolutely stunning!
    Sarah sharing the blog ♥ Vietnamese Chicken Vermicelli SaladMy Profile

    No votes yet.
    Please wait...
    • We both loved the pie, and thanks Sarah 🙂

      No votes yet.
      Please wait...
  10. Your filling sounds delicious! How horrible to have gotten a soggy bottom though! Your pastry looks wonderfully flaky so at least you could enjoy eating the top.

    No votes yet.
    Please wait...
    • Thanks Sara, we ate the bottom as well 🙂

      No votes yet.
      Please wait...
  11. Looks moist and delicious!

    No votes yet.
    Please wait...
    • Thank you Marcellina 🙂

      No votes yet.
      Please wait...
  12. Leeks are an under rated vegetable, methinks xx

    No votes yet.
    Please wait...
    • I think so too Liz 🙂

      No votes yet.
      Please wait...
  13. what a lovely dish! I’m a huge chicken fan, so i’d die to try it!

    No votes yet.
    Please wait...
    • It was really worth making Marcela 🙂

      No votes yet.
      Please wait...
  14. I have never heard of katmer pastry so this was very interesting! I’ve made lard based pastry before and it is delicious 😀

    No votes yet.
    Please wait...
    • The pastry was delicious indeed 🙂

      No votes yet.
      Please wait...
  15. This looks SOOOO hearty Tandy!
    lucie sharing the blog ♥ Soul-Good Vegan Skillet Double Chocolate BrownieMy Profile

    No votes yet.
    Please wait...
    • Thank you Lucie 🙂

      No votes yet.
      Please wait...
  16. Hi Tandy, oh does this look fabulous, love the little hearts on top.
    cheri sharing the blog ♥ Cottage Cooking Club Three Recipes Month of FebruaryMy Profile

    No votes yet.
    Please wait...
    • I love my heart cutter 🙂

      No votes yet.
      Please wait...
  17. Tandy, sounds good! Yes, you’re right, nothing worse than a soggy bottom in a pie. Nothing wrong with a top-crust-only pie!
    Jean | DelightfulRepast.com sharing the blog ♥ One-Pan Turkey Quinoa Taco Casserole – or Taco and Burrito FillingMy Profile

    No votes yet.
    Please wait...
    • Soggy bottoms just don’t work for me 😉

      No votes yet.
      Please wait...
  18. Thanks for teaching me something new today Tandy, my first time hearing about Katmer pastry!
    Shashi at RunninSrilankan sharing the blog ♥ Salted, Chocolate-Drenched, Spicy, Sweet Potato FriesMy Profile

    No votes yet.
    Please wait...
    • My pleasure Shashi 🙂

      No votes yet.
      Please wait...
  19. There’s nothing better than a really good, flaky crust!! And tarragon is my favorite herb to pair with chicken. So delicious. This looks so yummy Tandy, I’ll have to try it.

    No votes yet.
    Please wait...
    • I also love tarragon with chicken 🙂

      No votes yet.
      Please wait...
  20. I think leeks are such an underused ingredient, so it always makes me happy when I see bloggers posting recipes with them. We love leeks!

    No votes yet.
    Please wait...
    • We love leeks as well, and cook with them often 🙂

      No votes yet.
      Please wait...

Leave a Reply

Your email address will not be published. Required fields are marked *

Show some recipe ♥:  

CommentLuv badge

%d bloggers like this: