Be inspired by ♥ Chickpea And Tomato Tartlets

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Recipe For Chickpea And Tomato Tartlets — 40 Comments

  1. I don’t usually work with chickpeas. Might have to start with this recipe!

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    • Let me know if you try this Eileen 🙂

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  2. They’re like little indian channa tarts- what a cool idea 🙂 Sounds perfect!
    Sarah sharing the blog ♥ Carrot Cake LoafMy Profile

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    • Thanks Sarah 🙂

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  3. I love chickpeas, but the thing I like about this recipe the best is the way you did the base. A lovely shortcut that I want to ‘copy’. Yum.
    Serina aka Ms Frugal Ears sharing the blog ♥ $5 Friday: Choc Banana MuffinsMy Profile

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    • Thanks Serina 🙂

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  4. Chickpeas and cumin – a classic combo. Well done on getting the grey matter thinking and pulling something different out of the (mystery) box.
    Fiona @TIFFIN bite sized food adventures sharing the blog ♥ A-Z Guidebook: Jordan, PetraMy Profile

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    • Thanks Fiona 🙂

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  5. Super creative and thinking outside the (mystery)box, love these tartlets!
    Evelyne CulturEatz sharing the blog ♥ Cornish Bacon Egg Pye, Medieval Cooking Part 1My Profile

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    • Thanks Evelyne 🙂

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  6. If there was a love button, I would definitely be pushing it right now.
    Tammy sharing the blog ♥ Egg it on – Breakfast Hack SeriesMy Profile

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    • Aw, thanks so much!

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  7. This is a really good recipe. I happen to have all the ingredients in the pantry. I shall be making these soon
    Gary sharing the blog ♥ MCC: Dumplings @ Yat Bun TongMy Profile

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    • Thanks Gary, hope you enjoy them 🙂

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  8. They look delicious and really quite unusual which I always love. The flavours in those chickpeas sound so tempting!

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    • They were delicious Corina 🙂

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  9. They look so good Tandy!! I’m so impressed by the look and sound of these! 😀
    Lorraine @Not Quite Nigella sharing the blog ♥ Fruity & Fresh Sweet Cream Ricotta PancakesMy Profile

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    • Thank you Lorraine 🙂

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  10. Even though you didn’t win, your recipe was unique and your pictures are drool worthy! Love any form of preparing chickpeas. Great post.
    Rosemary sharing the blog ♥ Top 10 Authentic Foodie Experiences in Buenos Aires – Part 1My Profile

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    • Thank you so much Rosemary 🙂

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  11. Hi Tandy, watched your video, very impressive, you should have your own cooking show. The tartlets are beautiful, I bet they are delicious!
    cheri sharing the blog ♥ Strawberry ToastMy Profile

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    • Thanks for watching, and the compliment 🙂

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  12. I love savory tarts so much, and these are marvelous. Love that filling and the crust looks so pretty. 🙂
    Krista sharing the blog ♥ Dyeing and Feasting with VikingsMy Profile

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    • Thank you Krista 🙂

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  13. I love tartlestt and this tomato chickpea version is speaking to me. Absolutely awesome share!

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    • I am sure you would love these Anu 🙂

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  14. The labneh on top makes it so tantalizing!
    Rosemarie sharing the blog ♥ Enigma Fine Chocolates at the Old Bus Depot MarketsMy Profile

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    • Thanks Rosemarie 🙂

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  15. Tandy – I simply adore these tartlets! Chickpeas are a fav of mine – but I’ve never had them in a tartlet before – fantastic idea!
    Shashi at RunninSrilankan sharing the blog ♥ Green Smoothie & Muesli Breakfast CookiesMy Profile

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    • Thank you Shashi 🙂

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  16. Such delicious morsels, Tandy!

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    • Thank you Liz 🙂

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  17. They look cute & tasty. YUM.
    Pam sharing the blog ♥ Irish Apple Cake with Cinnamon Whipped CreamMy Profile

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    • Thank you Pam 🙂

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  18. Very original!
    Chica Andaluza sharing the blog ♥ Fresh Spanish ChorizoMy Profile

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    • Thank you Tanya 🙂

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  19. I was drooling when I saw you post these on Facebook yesterday. I love the combination of tomatoes and chickpeas – it’s very Mediterranean.

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    • That is such a compliment Dannii 🙂

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  20. These look delicious Tandy. Bravo!

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    • Thank you Sam xox

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