Be inspired by ♥ Chocolate Bavarois With Deconstructed Pear Crumble

Comments

Recipe For Chocolate Bavarois — 13 Comments

  1. Pingback: Recipe For Charlotte Russe - Lavender and Lime

  2. It must be one delicious dessert

    No votes yet.
    Please wait...
    • It was very delicious, thank you Marta 🙂

      No votes yet.
      Please wait...
  3. Beautiful chocolate pear crumble. I love how so many people who we meet in our lives have influenced us. this looks like one beautiful dish. Take Care, BAM

    No votes yet.
    Please wait...
    • Thank you BAM, the pears were extremely tasty 🙂

      No votes yet.
      Please wait...
  4. Fab looking pud Tandy.
    🙂 Mandy xo

    No votes yet.
    Please wait...
    • Thanks Mandy 🙂

      No votes yet.
      Please wait...
  5. Wow Tandy. It’s a beautiful dessert – definitely outside of my skill set but you’ve done a terrific job of putting it together.

    No votes yet.
    Please wait...
    • Thank you Tammy!

      No votes yet.
      Please wait...
  6. I bet it tasted great, Tandy! I was wondering how on earth the cream crackers fitted in with the rest. I left them out altogether. I couldn’t manage without cream for mine, so splurged on it as my extra ingredient.
    Kit sharing the blog ♥ Chocolate Pear Tarts with Amarula Ice CreamMy Profile

    No votes yet.
    Please wait...
    • I had not even thought about making ice cream when I saw the challenge otherwise cream would have been my essential ingredient as well 🙂

      No votes yet.
      Please wait...
  7. What a fabulous tasty dessert recipe, Tandy! I love it too! I love your chocolate soufflé & it looks lovely too!

    I also love your deconstructed pear crumble with it: you are a genious!!! xxx

    No votes yet.
    Please wait...
    • Thank you Sophie 🙂

      No votes yet.
      Please wait...

Leave a Reply

Your email address will not be published. Required fields are marked *

Show some recipe ♥:  

CommentLuv badge

%d bloggers like this: