Be inspired by ♥ Farfalle Con Broccoli E Alici | Farfalle With Broccoli And Anchovies

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Recipe For Farfalle With Broccoli And Anchovies — 35 Comments

  1. Pingback: Presto Pasta Nights | Lavender and Lime

  2. Beautiful farfalle!
    I’m loving the broccoli-anchovies combination.
    I just sign up for the secret Santa.
    Have a nice weekend 🙂

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    • thanks so much! Have a super weekend 🙂

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  3. Wow, Tandy,this sounds amazing!!! What a wonderful combination!!

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    • thanks Pink 🙂

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  4. I use anchovies in so many Italian dishes but thinking back I don’t think I have used it in a cream sauce. This sounds simple and good.

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    • Thanks Karen I love anchovies in most dishes 🙂

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  5. I adore anchovies! This looks great.

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    • thanks Tammy 🙂

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  6. This is one of our favourite home dishes – oddly enough Jamie Oliver gives the recipe with orechiette. Just as good with any pasta in my mind.

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    • I should try it with orechiette as that sounds like a great scoop for the dish 🙂

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  7. Oooh, I will make this, I do so love anchovies 🙂

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    • I made your potato salad on Monday YUM 🙂

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  8. I’d never thought to put anchovies in my broccolli and pasta! What a great idea as I love the unique saltiness they would add to the dish. I enjoy having pasta quite often too!

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    • I can eat anchovies with anything 🙂

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  9. Yummie, anchovies…I love the combination of broccoli and anchovies in this pasta. So tasty and flavorful.
    Hope you are having a nice week Tandy 🙂

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    • thanks Juliana, this pasta was really good! Enjoy your week 🙂

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  10. I am not a fish fan. So tell me what is so great about anchovies?

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    • it is an acquired taste for sure – something that took me a while to learn to like 🙂

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  11. Wonderful combo, looks creamy and I love that you use anchovies.

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    • thanks, this was a great combo 🙂

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  12. This looks wonderful. I do miss my pasta a bit. I’m staying steady on this little diet though, since I’ve lost about 5 lbs.
    I’ll have to check out the book it sounds very interesting.

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    • wow Bexx, that is amazing! It is the pasta sauces that are a killer 🙂

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  13. Looks great Tandy! I love pasta, but try to only eat it once a week since I tend to eat a lot of it 🙂 It’s just tooo good!

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    • most weeks we have pasta once, but maximum twice as it is so easy to make 🙂

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  14. I LOVE the anchovies with the broccoli to sauce the farfalle. I can’t handle whole anchovies spread out on a salad or on a pizza, but the flavor they impart when pureed, or chopped and fried, is phenomenal! Tis recipe is a keeper!

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    • It took me a long time to even try an anchovy, but now I am addicted 🙂

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  15. Synchronicity! You’ll see what I mean when you read the December issue of Taste…. My version of this is known as Slutty Pasta, served with a large glass (or two) of ice-cold chenin blanc. See you tomorrow. Sending you details via twitter x

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    • I love the name slutty pasta and I cannot wait for the December issue! See you tomorrow xxx

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  16. Yum – broccoli and anchovies!

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    • anchovies is another condiment in our house, along with bacon 🙂

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  17. What a heavenly combination Tandy! Can’t wait to give this a try – I have just printed it out and put it right at the top of the pile.
    🙂 Mandy

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    • awesome Mandy! Have a super day 🙂

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  18. Beautiful pasta, Tandy! And thanks again for putting me onto this book!

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    • it is my pleasure Celia 🙂

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