Friday’s Food Quiz Number 71

If you would like to take part in the quiz, please go to Pink’s blog and see what you need to do. Or, just read my answers – which may or may not be correct 🙂

1. What does “to butterfly” means in culinary term? 

I am going to try and explain this as best as I can in my own words – to butterfly a fillet (this is my example) you cut it in half without fully cutting it. The edge left uncut then becomes the middle of the steak. This technique is used in restaurants for people who want their meat medium – well done, and for when you want to stuff and roll the meat.

2. What are traditional peperonata’s main ingredients? 

It is an Italian stew made of peppers

3. What is a whoopie pie?

it resembles a large oreo cookie, two slices of cake sandwiched with a frosting in the midde

"Chocolate Whoopie Pies With A Salted Caramel Filling"
Chocolate Whoopie Pies With A Salted Caramel Filling

4. Mission, Manzanillo, Sevillano and Ascolano are varieties of which fruit? 

olives

5. What are traditional financier’s main ingredients and why are they called financiers? 

they are meant to resemble a small bar of gold, and are made from almonds, beurre noisette and egg whites

6. Where does lemongrass originate from? 

Southeast Asia

7. Where did Swiss rolls originate from and what are the main ingredients of a Swiss roll? 

originating in Europe a Swiss roll is made from a sponge – flour, sugar and eggs and then has a filling of jam or cream on it. 

8. How many “eyes” does a coconut have? 

three

9. What is “crimini” more commonly known as? 

button mushroom

10. What is the cooking method that combines stewing, steaming and roasting called?

braising

Tandy

Top of Page

No votes yet.
Please wait...

21 thoughts on “Friday’s Food Quiz Number 71

  1. An excellent quiz again! I knew nearly all the right answers! yeah!

    No votes yet.
    Please wait...
    1. awesome!

      No votes yet.
      Please wait...
  2. Thanks, Tandy! Great answers as always!

    No votes yet.
    Please wait...
    1. thank you!

      No votes yet.
      Please wait...
  3. Love them as as always!

    No votes yet.
    Please wait...
    1. thanks Jen 🙂

      No votes yet.
      Please wait...
  4. I enjoy your quizzes so much Tandy! They’re challenging but not impossible 🙂

    No votes yet.
    Please wait...
    1. great to hear that!

      No votes yet.
      Please wait...
  5. I guess I am getting lazy as I do seem to let my eyes go straight to the answers. Thanks for the fun trivia.

    No votes yet.
    Please wait...
    1. it is my pleasure 🙂

      No votes yet.
      Please wait...
  6. I love these!

    No votes yet.
    Please wait...
    1. thanks Greg 🙂

      No votes yet.
      Please wait...
  7. I’m getting lazy these days, and just read your answers, Tandy. 😉 Well done. I had no idea what a Whoopie Pie was. 😉

    No votes yet.
    Please wait...
    1. You can look out for them next time you are in your other home 🙂

      No votes yet.
      Please wait...
  8. I like your quizzes…. they teach me alot!

    No votes yet.
    Please wait...
    1. glad to hear that!

      No votes yet.
      Please wait...
  9. Love the description of a Whoopie pie 😀

    Cheers
    Choc Chip Uru

    No votes yet.
    Please wait...
    1. it is how I think of them 🙂

      No votes yet.
      Please wait...
  10. Amazing, I know Manzanilla as a variety of sherry, with a lovely taste of sea water, reminding me of the lovely summers spent in Andalucia. And Sevillana as the plaintive songs by gypsies from endless fiestas beginning at 2 am, wondering at people’s stamina …
    Lovely, thanks Tandy!

    No votes yet.
    Please wait...
    1. thanks for sharing that – I have heard of the sherry but not of the taste of it 🙂

      No votes yet.
      Please wait...

I would love to hear from you ♥

Your email address will not be published. Required fields are marked *

CommentLuv badge