Be inspired by ♥ Gluten Free Cereal

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Recipe For Gluten Free Cereal — 32 Comments

  1. Wow you are very ambitious with trying these techniques! The cereal looks fabulous though, and I bet it was very delicious 🙂
    Sarah sharing the blog ♥ Toor DalMy Profile

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    • It was very delicious 🙂

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  2. YUM! This looks awesome! Yay for cereal! I love that you made it G.free! <3
    Cailee sharing the blog ♥ 10 Best Foods For Weight Loss!My Profile

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    • Hope you try and make this Cailee 🙂

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  3. I’ve never tried sprouting buckwheat – but I am a huge fan of Buckwheat flour! I bet this homemade cereal was way better than store bought stuff!
    Shashi at RunninSrilankan sharing the blog ♥ Creamy Kale & Popcorn Shrimp Quinoa BakeMy Profile

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    • I might have to get myself the mill for my Kitchen Aid to make flour with my buckwheat 🙂

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  4. This sounds delicious and healthy. It’s a must try recipe for sure.
    http://doreensstylediary.com

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    • Thank you Doreen 🙂

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  5. Really cool recipe, I eaten gluten but would love to make this. Nope never puffed rice but have tried sprouting various seeds. Some easy some not.

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    • I find the same with the seeds I sprout 🙂

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  6. Homemade cereals are the BEST. WOW! And this gluten free versiono looks very pretty and delicious. YUM!
    Anu – My Ginger Garlic Kitchen sharing the blog ♥ No-Bake Mini Strawberry Nutella Cheesecake | VideoMy Profile

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    • Thank you Anu 🙂

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  7. Nice one, Tandy!

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    • Thanks Lix xx

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  8. There is a nice gluten free cereal that I have every time I visit the QANTAS club. I’m not GF but just enjoy it for a change. If I was GF, I think I would investigate making it myself as costs on these items are high but given I’d only be providing it for a GF house guest, would probably just buy a box. Here’s a link to the one I like: http://www.brookfarm.com.au/products/muesli/gluten-free-macadamia-muesli/p/54
    Fiona @TIFFIN bite sized food adventures sharing the blog ♥ Jenna’s Peachy Keen Tart RecipeMy Profile

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    • Thanks, I will take a look at the link 🙂

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  9. Hi Tandy, no have never tried sprouting buckwehat or puffing rice but I am very interested in learning how. Great recipe!
    cheri sharing the blog ♥ Roasted Butternut Squash Pearl Couscous Salad #Sunday SupperMy Profile

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    • I shall have to try the rice puffing experiment a few more times 🙂

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  10. This is fascinating! I’m planning a week of posts on sprouting, and I can’t wait to try all different kinds of sprouting techniques. I love the idea of making your own cereal!
    sue|theviewfromgreatisland sharing the blog ♥ Date Nut Overnight OatsMy Profile

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    • I look forward to reading your posts Sue 🙂

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  11. Will have to send this to my god daughters who are both gluten intolerant! Looks very tasty 🙂
    Chica Andaluza sharing the blog ♥ The Emperor’s New Clothes – Red Emperor (Snapper), Pargo RojoMy Profile

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    • I hope they enjoy it Tanya 🙂

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  12. Homemade cereal is always so much better than store-bought! Love the coconut addition!

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    • Thanks Melanie 🙂

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  13. I love the idea of making my own cereal just for the sake that in the general Niagara Falls area where I live, cereal is 4-5 U.S. bucks a box! That’s insane. And I’d have to eat half a box just to feel full. Sprouting is right up my alley! And I’m finding that plenty of people who technically don’t need a gluten free diet are eating that way anyhow.

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    • I always make my own cereal / muesli as at least I know what goes into it 🙂

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  14. We are trying to eat more gluten free meals (I should actually be eating all gluten free meals), so this sounds perfect to me. A great start to the day!

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    • It is so filling as well Dannii 🙂

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  15. I’ve never tried sprouting buckwheat before or puffing rice!! It sounds fun though-like a science experiment.

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    • It was a science experiment for sure 🙂

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  16. Love the addition of goji berries.
    Bam’s Kitchen sharing the blog ♥ Roasted Kabocha Squash with Curried SauceMy Profile

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    • Thanks Bobbi 🙂

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