Be inspired by ♥ Laniéres de Poulet | Chicken Strips Using Quorn

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Recipe For Laniéres de Poulet — 20 Comments

  1. I am a vegetarian, and i have no idea why they do this with vegetarian products–i dont eat any soya or quaran products–firstly the soya products look to much like meat for me to try them and the quaron products contain egg–for me i am happy with my lentils and beans & etc

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    • I must look and see if there is egg in the Quorn product 🙂

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  2. I too was once a vegetarian for many years. I was vegetarian mostly because I couldn’t get pass the smell or look of meat. Ha It wasn’t until I became pregnant that I wanted to have meat. Now, I just balance out all the food groups. I’ve haven’t seen quorn around here. Or maybe I haven’t looked hard enough. Your recipe just looks delicious!
    Cindy @ Pick Fresh Foods sharing the blog ♥ Southwestern Chicken Skillet DinnerMy Profile

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    • That is so interesting to read Cindy, and thanks for the visit 🙂

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  3. It reminds of recipes like Paleo muffins – trying to make stuff out of other stuff that looks and tastes just like stuff you think you shouldn’t eat.
    Sam sharing the blog ♥ Peach PieMy Profile

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    • That sums it up quite nicely Sam 🙂

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  4. Thank you for this! I’ve only recently discovered Fry’s and didn’t even know this existed! I can’t wait to go shopping this weekend to get these… But will make sure as you say to add LOTS of flavour 🙂
    Melanie Chisnall sharing the blog ♥ Fitness and Healthy Eating Update – February 2014My Profile

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    • Quorn is quite new to South Africa. Let me know if our local Pick N Pay does not stock it 🙂

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  5. So funny when we go to vegetarian restaurant and you read on the menu, vegetarian fish, chicken, and so on…the try to mimic fish, chicken…so why being a vegetarian?
    This vegetarian chicken sure look very convincing…and the sauce looks fabulous, I might try this with real chicken.
    Thanks for the recipe Tandy and hope you are having a wonderful week 😀

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    • I am so glad I am not the only one who thinks this way! Please let me know if you try it Juliana 🙂

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  6. Hi Tandy, never heard of quorn before. Sounds very interesting. Sure does look like chicken that is for sure. Could of fooled me.
    cheri sharing the blog ♥ Dark Chocolate Cake Doughnuts with Chocolate Ganache ToppingMy Profile

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    • It is amazing how once cooked this looks like the real thing!

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  7. I already love this dish! It looks like the dish was prepared in a restaurant!

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    • Thank you for the compliment Sammie 🙂

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  8. I don’t like to judge people but I have never understood why vegetarians want to eat something that tastes and looks like meat. Maybe I am missing something. I also worry that there are so many “funny” things added to these products to make them taste like something.
    I must say when I saw your picture, I thought it was a piece of chicken breast. Lovely flavours.
    Have a super afternoon Tandy.
    🙂 Mandy xo

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    • This is my point exactly! But, saying that, the quorn products have no ‘funny’ ingredients which is a relief 🙂

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  9. Haha I actually don’t eat any of those fake meat products…they make me gag. But to each his own!

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    • I was intrigued to know what you would comment as you are my regular vegetarian reader Joanne 🙂

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  10. I too am a meat eater so have never really eaten much quorn. Like the way it’s cooked!

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    • I am going to try the ‘mince’ next 🙂

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