Be inspired by ♥ Out And About: Friday 19 June 2015

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Out And About: Friday 19 June 2015 — 28 Comments

  1. Nice, Tandy. We envy Dave to have those mussels. They look mouthwatering!

    Julie & Alesah
    Gourmet Getaways xx
    Gourmet Getaways sharing the blog ♥ Winged Bean and Shrimp Gising-GisingMy Profile

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    • They were very good!

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  2. What a fabulous Bistro, Tandy! You lucky Lady to start the day with mimosas and with the intriguing “oysters that were topped with kiwi, ginger, lime and black sesame seeds”!

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    • The oysters were intriguing indeed 🙂

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  3. All the dishes look amazing. I’ve been wanting to new restaurants and you just gave me new idea. Thanks Tandy.

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    • My pleasure Doreen 🙂

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  4. Dave’s mussels look terrific and the night looks like fun.

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    • They were both great evenings out!

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  5. These are such great pictures!! What a blast Tandy! YUM!
    Cailee sharing the blog ♥ Saturday Superfood- WatermelonMy Profile

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    • Thanks Cailee 🙂

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  6. I love seafood paella! What a delicious time!

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    • Thanks Marcela 🙂

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  7. A friend just did a sponsored post on kiwifruit too. It must be kiwi season! 😀 Who knew that there were so many ways to use it!
    Lorraine @ Not Quite Nigella sharing the blog ♥ Sweet Potato Latte – Yep, It’s A Thing!My Profile

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    • And so many varieties!

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  8. It looks like you have been eating very well! The mussels look amazing from Ocean Basket – I bet your cheese was amazing dipped in that sauce. YUM!

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    • It was all yum indeed 🙂

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  9. Hi Tandy, looks like a great time, the food sounds delicious!
    cheri sharing the blog ♥ Salmon Two WaysMy Profile

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    • all of it was great 🙂

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  10. Looks like you’ve been living quite deliciously lately! I am inspired by the photos of that kiwifruit lunch!!
    CakeSpy sharing the blog ♥ Baker’s Dozen: A Batch of Sweet LinksMy Profile

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    • Hope you can find some of the golden ones to try 🙂

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  11. I love kiwi and that SunGold variety looks so fun and delicious! What a great event. Happy Friday 🙂

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    • Thank you, and I hope you can find some to try 🙂

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  12. Hi Tandy! I was quite fascinated by the kiwi’s that are picked when the sugar levels are correct. I wonder when that is? Kiwi’s are so expensive here, but so delicious. They add so much. And I love it when the bread at a restaurant is brought early so you can enjoy before your food comes. I find that is not often the case, they seem to make wait until your meal practically arrives. Lovely post =)

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    • I think they are so expensive due to transport costs. They are pricey here as well 🙂

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  13. You’ve been experiencing some seriously delicious foods lately. Particularly love the kiwi with the spoon, simply presented. 🙂

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    • That is still the best way to eat fruit in my opinion 🙂

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  14. What great things you got to do this week!

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    • I am very blessed 🙂

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