Be inspired by ♥ Preserved Lemon And Pickled Garlic Gremolata

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Preserved Lemon And Pickled Garlic Gremolata — 26 Comments

  1. I bet this tickles the tasetebuds! Sounds great [thehungrymum.com]

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    • thank you!

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  2. You have such wonderful ideas, Tandy. This sound really perfect. 🙂

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    • thank you AD 🙂

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  3. I’ve made gremolata but never with preserved lemons and of course, like others, I love the addition of coriander. Nice recipe Tandy.

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    • Thank you so much Tammy 🙂

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  4. Gorgeous flavours – love coriander too!

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    • thanks Chica 🙂

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  5. Oh yum!! Gremolata is wondrously flavorful and yours looks even more amazing. 🙂
    Krista sharing the blog ♥ Summer Rain and Homemade Sour Plum Port Wine GummiesMy Profile

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    • thank you Krista 🙂

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  6. I love that you added coriander to this, one of my favorite herbs!

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    • Mine too!

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  7. This is a very timely recipe Tandy because I was just thinking that I needed to do something with my preserved lemons! 🙂
    Lorraine @Not Quite nigella sharing the blog ♥ Barbecued Spiced Butter PrawnsMy Profile

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    • Let me know what you think!

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  8. Yummy! I bet it’s so nice a refreshing.

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    • Very refreshing Squishy 🙂

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  9. I love gremolata but never added preserved lemons to it before,’.’What a great tasty idea! yummmmmmm. I must try that too. X

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    • let me know when you do 🙂

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  10. Damn delicious salsa……
    i think a little touch of chopped chilli and red onion made it perfect for my asian licking Tandy!

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    • Let me know if you try it that way Dedy 🙂

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  11. Ooh, I adore gremolata and yours looks very appealing! I serve it on everything, not just fish or osso bucco, but even on rice! 🙂

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    • Oh, I will have to try it with rice!

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  12. Wow! What insane flavours. I have to try this! xx

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    • thanks Tami, it is so intense 🙂

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  13. Your recipe with the preserved lemons looks and sounds delicious. I made my own preserved lemons during the winter and I’ve enjoyed using them in a variety of ways – didn’t think of this though! xx

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    • It was quite inspired and I am so glad I tried it 🙂

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