Be inspired by ♥ Ceramic Baking Beans

I am a kitchen gadget addict and like things in my kitchen that makes my life easier. When my sister asked me what I wanted for a present I told her that Ceramic Baking Beans would be a good idea.

I have been asked by Yuppiechef to do a product review and I can tell you that I use my baking beans often. In fact, I would not mind having a second lot of them as they make such a difference. I know you can use any old beans, and keep and re-use them but these ceramic beans are much easier and user friendly than ordinary beans. The round balls fit snugly and perfectly into my flans and I have even made use of them when making tartlets in my muffin tin.

tartlet cases using Ceramic Baking Beans

tartlet cases

all you need is baking paper to get them out of the pastry shell with ease.

Disclosure: I have not received payment in any form for this review. This post is in line with my blogging policy.
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About Tandy

Tandy is passionate about using regional, seasonable and sustainable produce when she cooks. She lives in Gordons Bay in a cottage with her husband, two dogs, a tortoise and a fish. Tandy and Dave are busy building a house which is an adventure all in itself. Each year they visit a new place to experience the food of the area and you can follow along on their adventures.


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  1. Pingback: Milk Tart « Lavender and Lime

  2. Thanks, I have had my eye on them for a while now 🙂

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    • pity yuppiechef did not ask us what we wanted as a gift from the cookathon 🙂

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      • We got a MUCH better gift than the baking beans *grin*
        When is the next cookathon, do you know?

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        • oh, I agree and I use our boards every day. I am not sure when the next one is! Hopefully not too far away 🙂

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