Be inspired by ♥ Saffron Buns

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Recipe For Saffron Buns — 36 Comments

  1. Mmmmmm, those look good. Pass one this way!

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    • thanks Jacs, how are you?

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  2. If they are like rock buns count me in!
    I take part in the daring bakers for the same reason. To try some thing outside my comfort zone and I learn so much every time
    Thank you for stopping by my blog so that I can discover your wonderful space

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    • I have often thought about joining Daring Bakers – thanks for the visit 🙂

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  3. The look fabulous Tandy! I was in Joburg when it was snowing-I couldn’t believe it! 😀

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    • That must have been so amazing! Fly safely home 🙂

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  4. Beautiful picture.

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    • thank you so much 🙂

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  5. They look delicious, and you took m eright back to childhood with the mention of rock buns !!!

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    • thank you Claire 🙂

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  6. I have never made anything with saffron, but I think I should start soon. This looks fantastic!

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    • Thank you so much, and thanks for the visit 🙂

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  7. The buns look great, like the saffron and the currants in it…YUM!
    Thanks for the recipe and have a wonderful week ahead Tandy 🙂

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    • thank you Juliana, and the same to you 🙂

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  8. They look delicious, Tandy! Did they have a gorgeous golden crumb?

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    • they were not as golden as I thought they could have been – may be to do with my saffron though 🙂

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  9. Sounds and look amazing 🙂

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    • thank you Giovanna 🙂

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  10. yummmmmmmmmmmmmmmmmy buns! last summer I challenged myself to make a meringue swiss roll thing. It was a soft meringue that was rolled and filled with fresh cream and strawberries. I really didn’t think I’d succeed, and my hubby – the baker in the house – was itching to take over. But I followed the method and it came out so well, says she patting herself on the back, very smug face indeed 🙂

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    • wow, that is really amazing! Well done 🙂

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  11. These sounds delicious! You styling is pretty!

    I am so sorry for the iregular visits but between my MIL here, wqatching the Olympics and being down with a cold, I do not do anything else!

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    • Don’t worry – sometimes life gets in the way of blogging 🙂

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  12. I have often thought about getting a bread machine!!

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    • it would be perfect for the lodge 🙂

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  13. I need to start challenging myself with bread baking again…its been too long! Loving these rolls!

    Rating: 5.0. From 1 vote.
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    • I find it so rewarding when a loaf or bun works out perfectly 🙂

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  14. One of these would go down nicely with my morning coffee. 😉

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    • I would send them over if I could 🙂

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  15. Lovely recipe Tandy and lovely photo.
    🙂 Mandy

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    • thank you Mandy 🙂

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  16. Bravo for making these Tandy – I’m so delighted you did. Rock buns were very different to this in my childhood – we should swap recipes here. Gorgeous pic too.

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    • Sally, I wonder if I have my rock bun recipe in my school recipe book? Thanks for the compliment about the pic – it is my goal for the year to take better pics 🙂

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  17. These buns are so beautiful puffy and delicious 😀

    Cheers
    Choc Chip Uru

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    • thank you CCU 🙂

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  18. I like the sound of saffron buns.

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    • they tasted really good 🙂

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