Be inspired by ♥ Salt Baked Beetroot

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Recipe For Salt Baked Beetroot — 13 Comments

  1. I have never had or heard about salt baked beetroots. But I love beetroots in any form, so I can tell I am surely gonna love these. Adding egg whites was a fantastic idea. 🙂
    Anu – My Ginger Garlic Kitchen sharing the blog ♥ How To Make Detox Heart Beet Juice | Video RecipeMy Profile

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    • It made the salt harder than when you do it with water 🙂

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  2. I’ve never done this with beetroot before, what a fab idea. I have always loved the concept of salt baking. I also use egg white when I do salt baked ocean trout (one of my favourites to cook).

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    • I love fish when done this way 🙂

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  3. Never heard of this method before, will definitly give it a try, very interesting. Sorry about your facebook friend Tandy, I think that we can never really understand where someone is truly coming from;). Take care!
    cheri sharing the blog ♥ Shrimp, Fennel and Radish SaladMy Profile

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    • Thanks Cheri xx

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  4. Hello Tandy, I recognise truth in what you are saying. Some people do not read the posts they comment on. I read everything I comment on and tweet (also because I don’t like the idea of attaching my name to something I haven’t read). That is why I don’t get to every post but I prefer to enjoy blogging and the posts I can read rather than trying to get to everything and not appreciating anything. Have a lovely day and I like this recipe. I actually like most of your recipes so I have lots of new things to try out for summer braais.

    Rating: 5.0. From 1 vote.
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    • You are brilliant with tweeting – thank you!

      Rating: 5.0. From 1 vote.
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      • It is a pleasure, Tandy. I find twitter and Facebook to be the best social networks for sharing.

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  5. What an interesting way to cook beets! I’ve never seen this method applied to them before.

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    • It is so easy and the result is really worth it 🙂

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  6. oh, por aqui no he visto esto, que raro es. me gustaria probarlo
    sibaritismosdeinma sharing the blog ♥ PINUP PARA EVENTO CONTRA EL CANCER ALICANTEMy Profile

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    • it is a great method for root vegetables 🙂

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