Be inspired by β™₯ Showcasing July 2017 In My Kitchen

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Showcasing July 2017 In My Kitchen — 22 Comments

  1. The kitchen bench tops look beautiful Tandy. Hope there’s not too much longer for a beautiful, finished kitchen where you can cook up some amazing meals πŸ™‚ x
    https://missfoodfairy.com/2017/08/08/in-my-kitchen-august-2
    Miss Food Fairy sharing the blog β™₯ Chicken, potato and spinach curryMy Profile

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    • Oh, I wish it would not be too much longer! But I am afraid it is going to be a while before we do anything more πŸ™‚

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  2. I love your finished kitchen. Now to enjoy it and cook up a storm. Enjoyed reading some german on the baking paper!

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    • oh Gretchen, it is not nearly finished πŸ™‚ I wish it were. But I am really enjoying it xox

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  3. What a joy it must be to have your kitchen finished, or almost finished. I love reading about remodels. I will have to look up that bread recipe, it looks delicious.

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    • This is a brand new kitchen and sadly not nearly finished. I still need all the drawers, and my pantry and one more unit in the scullery plus …. The list is endless. Hope you enjoy the bread πŸ™‚

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  4. Thank you for this information, Tandy. Always good to learn about new items and baking aids. I am going to post my scone recipes today.

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    • This is a fun monthly link up which you can join if you would like to πŸ™‚

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  5. You must be so happy to have the benches in and be able to spread out. A blessed relief I’m sure. Of all the things in your FoMo box, I love those chantarelles. We are pretty much bereft of quality mushrooms here because of the climate (I imagine it’s the same there) but there aren’t a lot of options when it comes to dried mushrooms either. A nice selection indeed.

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    • We had temporary tops on before this which was a good thing. But now at least that part of the kitchen is complete. We have a mushroom farm quite close to where we live, so we get amazing mushrooms luckily. The dried ones I keep for when the exotics are not in season.

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  6. Tandy, I can certainly understand your need to take a month off. (I took two and played “catch up” this month as well — though not for the same reasons — and not as concisely.) πŸ˜‰ Wonderful re-cap of your time away! Your counter tops are stunning and worth the wait, it appears. I also loved that you could smell the strawberries in the jam. (Ahhhh…)

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    • To me, jam and marmalade needs to smell of what it is πŸ™‚

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  7. Your kitchen is beautiful Tandy, love the wood counter. The jam sounds wonderful.
    cheri sharing the blog β™₯ Summer Vegetable TianMy Profile

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    • Thank you Cheri πŸ™‚

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  8. Your kitchen is just perfect Tandy and if any one deserves it, you do!

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    • Thank you Jem xox

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  9. thanks for joining in Tandy. your kitchen looks so wonderful i love that wooden counter top. is it heavily varnished to keep out the water? that loaf of bread looks so delicious.
    sherry MacKay sharing the blog β™₯ In My Kitchen – August 2017My Profile

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    • The counter tops in the kitchen are not varnished. They are sealed with canola oil to make them food safe. The one in the scullery is sealed with heavy duty varnish so that the water doesn’t do any damage. The bread recipe is on my blog πŸ™‚

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  10. That jam sounds amazing! If I must say, the bread board was worth the wait. It’s making me consider baking some bread for tomorrow….
    Katherine | Love In My Oven sharing the blog β™₯ Zucchini PizzaMy Profile

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    • It was certainly worth the wait. I am going to get them to make a few carving boards as well πŸ™‚

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  11. The pure white tile walls above the countertop are beautiful. It’s amazing that you can manage without wall-mounted cabinets. Good luck with your new kitchen! I hope you keep showing us whats “in” it.

    best… mae at maefood.blogspot.com

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    • Mae, they are actually a light wood colour so I think they look white because the wood itself is so warm, if that makes sense? I don’t have any drawers yet as you can see so I am hoping to make do without the wall mounted cabinets, but time will tell. I will keep on sharing the progress πŸ™‚

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