Chocolate Hazelnut Spread
When I was younger I had an Italian friend Rosanna, and I spent a lot of time at her house. We would often enjoy a spoonful (or three) of nutella, right out of the jar and I thought that this … Continue reading
When I was younger I had an Italian friend Rosanna, and I spent a lot of time at her house. We would often enjoy a spoonful (or three) of nutella, right out of the jar and I thought that this … Continue reading
There is a company here in South Africa, called The Fudge Factory, and you can watch them churn out huge portions of various flavoured fudges. For our first Christmas together, and before I knew I was sucrose intolerant, Dave gave … Continue reading
I was in Johannesburg in January, spending time with my nieces and my sister before they went back to Sydney. Sasha, who is 6, is a natural cook and during our time together we made scrambled eggs, omelette and cupcakes. … Continue reading
I’ve wanted to make chocolate pasta for quite some time now and when I saw this month’s We Should Cocoa challenge on Blue Kitchen Bakes I decided this was the weekend to get it done. There was a bit of … Continue reading
How amazing that this month, my Secret Recipe Club assignment was the same blog that had me last month. I am very familiar with Cairns Manor and I was so excited to look around the blog for something to make. Jo … Continue reading
A small little part of me is not feeling the blog love this month. It is the part that issued a challenge with prizes that has been totally ignored that has made me feel just a little bit sad this month. I seem … Continue reading
Once again I was invited to mushroom week at Delheim which runs the first week of July. In the Western Cape, the best time to find mushrooms is from June to mid July. The rain is a plus factor when looking … Continue reading
Shhhh, I have a guilty secret! I love to lick the batter off the spatula! When I first started baking as a child, I thought cakes came out of boxes. We would get a box cake mix, add oil and … Continue reading
Shhhh, I have a guilty secret! I eat something with chocolate in it every night! I am a real chocoholic. In fact, I think the term was invented with me in mind. At a very young age I decided that … Continue reading
I am in Scotland and will return to South Africa on the 8th of May – I will reply to blog comments then. This post has been scheduled in advance. I have never taken part in an Aspiring Bakers Challenge … Continue reading