My cup runneth over! Thank you dear CCU and SarahJ for passing on this award. This is the 7th time I have been awarded the versatile blogger award.
Not only do I get to learn more about my fellow bloggers, but I get to share with you interesting facts about myself.
The conditions for this award are:
- You must thank the person who awarded you by linking back to their post
- You have to list 7 interesting things about yourself
- You have to pass the award on to 15 other new or newly discovered blogs
This time I am going to tell you what I ate in Scotland that were firsts for me
- Kidneys
- Sweetbreads
- Haggis
- Razor clams
- Black pudding
- Langoustines
- Whisky Gravy
I use this opportunity to update my blog roll!
- Slice Of My Lyfe
- The Confused Graduate
- Spice And More
- Simple Recipes
- Culinary Adventures Of Fork, Knife And Spoon
- Mostly Dazed
- The Purple Calabash
- Stumbling Along
- Elephant Eats
- Searching For Spice
- The Diva’s Dishes
- Cairns Manor
- Souperior
- Ruth 2 Day
- La Caffettiera Rosa
Tandy
Congratulations well deserved.
thank you Tok
Well-deserved, times seven.
thank you dear Greg
Well done on the award and eating so many new and excitign things…I love haggis!
I would not quite use the words love and haggis together, but it was a great meal to try
Congratulations Tandy, hope you have many others awards, your blog is great, have a lovely week
thank you so much dear Katya
congratulations to you!
thanks Ruth!
Congratulations , dear tandy! Hoery for awards! Did you love haggis?
I cannot say I loved the haggis, but I would eat it again
Congrats, Tandy. Well deserved. You were braver with your choice of Scottish delicacies, than I would ever have been.
I really wanted to be open minded while we were there about what I ate
Congratulations on your award! Very well deserved
Thank you Lorraine
Congrats my friend you deserved it
That is quite an interesting food list
Cheers
Choc Chip Uru
It was a lovely experience, trying all the foods!