Recipe For Triple Chocolate Ice Cream

After having perfected the art of ice cream here and a competition being set here I knew exactly what I wanted to do for my next ice cream flavour. I am a chocoholic and my favourite ice cream is triple chocolate ice cream – chocolate flavour, with chocolate chips, and a chocolate sauce running through it. So, what better thing to do at home than make it myself?

"Triple Chocolate Ice Cream"

Triple Chocolate Ice Cream

I started by making the chocolate sauce and then went on to making the ice cream.

Triple Chocolate Ice Cream
 
Ingredients
  • 290mls milk
  • 4 egg yolks
  • 110g castor sugar - I used fructose
  • 30mls cocoa powder
  • 290mls cream
  • 100g chocolate, chopped into pieces
Method
  1. heat the milk in a sauce pan until it is nearly boiling
  2. while you are doing this, whisk the egg yolks and the sugar until they reach ribbon stage
  3. add half of the milk to the eggs while whisking
  4. pour the mixture back into the sauce pan and whisk in
  5. cook over a moderate heat while stirring all the time with a wooden spoon
  6. as soon as it has thickened enough to coat the back of a wooden spoon add 1 tablespoon of the cocoa and mix in well
  7. when mixed, add the second tablespoon of cocoa and mix in well
  8. when mixed take off the heat and whisk into the cream
  9. place all the ingredients into your ice cream maker
  10. churn according to the manufacturer’s instructions
  11. pour into an ice cream container and stir in the chocolate chunks
  12. place into the freezer and after a couple of hours mix the ice cream to ensure an even distribution of the chocolate chunks
to serve:
  1. you will need to warm the chocolate sauce before adding to the ice cream - add as much as your heart desires

Click on the links for conversions and notes.

Tandy

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About Tandy

I am passionate about regional, sustainable and seasonal produce. I live in Gordons Bay in a cottage with my husband, our three dogs, a tortoise and a fish. We are busy building a house which is an adventure all in itself. Each year we visit a new place to experience the food of the area.

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