Cumin Crusted Pork Fillets
  • 5mls cumin seeds
  • 5mls ground cumin
  • 5mls coarse salt
  • 5mls black peppercorns
  • 2 pork chops
  • olive oil for rubbing
  1. dry fry the cumin seeds until you can smell the fragrance coming off them
  2. add them to a mortar and pestle and grind together with the ground cumin, salt and pepper
  3. pat dry your pork chops
  4. rub olive oil over them
  5. rub in the spice rub
  6. cook over a medium heat until done
Recipe by Lavender and Lime at