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Eat Out Survey 2013 | Press Release

Last year I was extremely fortunate to review the restaurants in the Somerset West region for Eat Out Magazine. I also attended their very first conference which you will be able to read about soon. I am hoping to be able to review even more restaurants this year as I found the entire experience a great learning curve. The magazine has recently put together their Eat Out Survey, and if you would like to take part in this, please follow this link. There is a prize up for grabs from Le Creuset for those of you who complete the survey.

Eat Out 2013

Official Press Release: Eat Out and Speak Out…Online

We are inviting our audience of food lovers to have a say in the next step of the brand’s evolution, through an online Eat Out Survey on www.eatout.co.za, which is now live. Initiated by New Media, the company behind the Eat Out brand, the survey will gather feedback from the South African food community, which will serve to play an important role in shaping the brand in the future, says Aileen Lamb, incoming General Manager for Eat Out.

The survey will cover all facets of the brand, including the website, weekly e-newsletter, Twitter, Facebook, Pinterest, annual glossy magazine and the Eat Out Restaurant Awards. It will be publicised through the Eat Out website, which has over 140 000 unique browsers and the weekly newsletter, which reaches 25 000 subscribers.

The online survey is part of a 360˚ approach to elicit feedback from SA chefs, restaurateurs and media as well as the Eat Out audience. “While we’ve always been proactive about engaging with our audience, we’re now embarking on a full-out public campaign to get everyone’s point of view, so that we can grow Eat Out from a well-established and respected brand into one that even more vibrantly and usefully links the South African food community,” said Lamb.

“The online survey is open to anyone, and we encourage all Eat Out fans to participate.  The results will form part of the brand’s strategy and direction, and we hope to get a significant response to this call for feedback.”

The results of the survey will be announced in March 2013.

ends

Disclosure: I was not compensated in any way to publish this media release.  This is in line with my blogging policy.

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Tandy

I am passionate about using regional, seasonable and sustainable produce when I cook. I live in Gordons Bay with my husband and dogs. Dave and I are busy building a house which is an adventure all in itself. Each year we visit a new place overseas to experience the food of the area. Follow along on our adventures!

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