Honey Truffle Ice Cream

This honey truffle ice cream was an idea I had after tasting some honey flavoured with truffles at last year’s Good Food and Wine Show. I knew that the Willow Creek Truffle Flavoured Olive Oil would work perfectly in an ice cream as I had used another flavour prior to this.

Filled Waffles With Honey Truffle Ice Cream And Figs
Filled Waffles With Honey Truffle Ice Cream And Figs
Head straight on to the recipe for Honey Truffle Ice Cream ♥

I get so frustrated when people subscribe you to their newsletters and then get upset when you unsubscribe. My inbox is inundated with emails that I have not signed up for. I am not sure what makes anyone think they have the right to spam you. If I am interested enough in something I will sign up myself but, I actually don’t enjoy all the nonsense that others think I should read. This has been an ongoing issue and I find at least one new newsletter in my inbox every day. A while ago I decided to unsubscribe from a restaurant’s emails as I knew we would never go there again. The owner sent me a message asking if I had made a mistake and not wanting to offend him I said yes. But, a few weeks ago I decided to action my initial decision and stop receiving their offers.

Today’s inspirational recipe from Lavender and Lime ♥ Honey Truffle Ice Cream ♥ #LavenderAndLime Click To Tweet

We saw him at a birthday celebration and his first words to me were “you aren’t talking to us anymore”. It is not about that. My decision is not a personal attack on the person. Rather it is about not having a full inbox every morning when I get to work. And of course when we go away the overwhelming number of emails I don’t actually read clogs up my server. It is for this very reason I will never create a blog newsletter. It is also far too much work when just maintaining my blog is time consuming as it is. Some methods take more effort that others and this recipe for honey truffle ice cream is one of them. But the results are really worth it. I served the ice cream with my filled waffles and fresh figs.

Honey Truffle Ice Cream

Print Recipe
4.80 from 5 votes

Honey Truffle Ice Cream

Using olive oil in an ice cream adds a lovely flavour and texture
Recipe Category: Dessert
Makes enough for: 1 batch of ice cream
All Rights Reserved: an original recipe from Lavender and Lime


  • 300 mls milk
  • 5 egg yolks
  • 100 g honey
  • 200 mls cream
  • 60 mls truffle flavoured oil


  • Place the milk into a saucepan
  • Bring up to blood temperature over a medium temperature
  • Place the yolks and honey into a mixing bowl
  • Whisk until light and frothy
  • Pour half of the warmed milk onto the yolks and whisk to combine
  • Pour back into the saucepan and reduce the heat
  • Stir with a wooden spoon until thickened
  • Remove from the heat and add the cream and oil
  • Stir to combine
  • Strain into a pouring jug, cover and refrigerate overnight
  • Churn as per your ice cream machine manufacturers' instructions
  • Place into the freezer for at least 6 hours before serving


Make sure you use truffle flavoured oil and not truffle oil which may be too overpowering for this ice cream.

Click on the links for conversions and notes.

What I blogged June 6:

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