Be inspired by ♥ Interview With Gregory Czarnecki

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Interview With Gregory Czarnecki — 11 Comments

  1. Zebra!? I have to agree with him-it would be like eating a unicorn!
    Lorraine @Not Quite Nigella sharing the blog ♥ Flight Review: Cathay Pacific Business Class Hong Kong to ManchesterMy Profile

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    • It would be!

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  2. I AM SO GLAD HE DOESN’T COOK ZEBRA! HE IS WAY TOO CUTE FOR THAT!
    Abbe @ This is How I Cook sharing the blog ♥ Pulled Chicken Tinga Tostadas and #TheHotBreadKitchenCookbookMy Profile

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    • I am pleased as well that he doesn’t cook zebra 🙂

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  3. Hi Tandy, what a great interview, Chef Gregory seems very well grounded. I agree with him, I could not eat zebra either.
    cheri sharing the blog ♥ Savory Asparagus CustardMy Profile

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    • He is extremely well grounded 🙂

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  4. I Tay, what a great interview, Chef Gregory seems very well grounded. I agree with him, I could not eat zebra either.
    cheri sharing the blog ♥ Savory Asparagus CustardMy Profile

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  5. I have never met a French person that isn’t an amazing cook. It must run in their blood.

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    • Probably!

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  6. “Respect the product” – I like that. 🙂
    Krista sharing the blog ♥ Ghostly Trees and Water DragonsMy Profile

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    • Me too!

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