This no knead sandwich bread proves in the fridge overnight and is great for sandwich making for lunches. Perfect for for busy moms.
Take a look at this inspiring recipe for ♥ No Knead Sandwich Bread ♥ from Lavender and Lime #LavenderAndLime Share on X
Are you a busy mom with no time on your hands and no idea what to pack your children for school lunch? Even though I am not that mom, I am a wife with a husband who eats lunch at work. Finding different things to pack for lunch can take up quite a bit of time, and that of course does not leave time for kneading bread dough. In my opinion, home made bread is the only bread to eat, unless you buy artisan bread from a bakery. Mass produced loaves just do not make it into our lunch boxes. Bread can be accompanied by so many toppings and here are a few for inspiration:
- peanut butter and cheese
- chicken with mayonnaise and green beans
- tinned tuna with mayonnaise and corn
- hummus and a crunchy vegetable such as radishes
- avocado and feta
- cream cheese and cucumber
This no knead sandwich bread is not a quick solution to sandwich making but it is a hassle free solution. The dough gets left in the fridge overnight and needs time to come up to room temperature before baking. The time it takes will of course be weather dependant. But you can do the first bit on night one, and the second bit on night two and then start all over again before the loaf runs out so that you always have fresh bread in your bread box.
Do you make lunch box lunches?
No Knead Sandwich Bread
Ingredients
- 500 g bread flour
- 10 mls salt
- 10 mls yeast
- 475 mls tepid water
Method
- Place the flour, salt, yeast and water into a bowl
- Mix together with a spoon until completely mixed
- Cover with cling film and place into the fridge overnight
- Remove from the fridge and turn out into a loaf pan
- Bring the dough up to room temperature
- Preheat the oven to 200° Celsius
- Spritz the dough with some water and bake for 1 hour
- Turn out onto a wire rack and cool before slicing
Click on the links for conversions and notes.
What I blogged:
- four years ago – Eating In Montefalco
I make bread so often yet it still is hit and miss at times. Made amazing kitke last week and then the next time I made it a few days later it didn’t rise or bake well. Last night I made a standard loaf and it was by far the best bread I had made in a long time. I find placing it in a plastic pack to rise works best and fastest so I recycle the packets we get when we by rolls. 🙂 xx
That is such a good idea for recycling!
I sometimes make no knead bread – it’s a speedy solution when you don’t have enough time for the full process. Which reminds me, while I am in Spain I need to hunt out some of my loaf tins!
I am loving this method of bread making at the moment 🙂
Think I last made a no knead sandwich loaf when we were still living in Mauritius!
Have a lovely Monday Tandy.
🙂 Mandy xo
Maybe this will prompt you to make another loaf soon Mandy xox
I don’t make bread very often, but this loaf looks like it has a great texture – just might inspire me:)
It had a great crumb Rachel 🙂
HI Tandy, love the texture of this bread, looks delicious, pinned and printed.
Please let me know if you make it Cheri 🙂
Your bread looks delicious – the texture looks perfect (airy, but still moist). Yum!
Thank you Joyti 🙂
Well, I just love the idea of peanut butter and cheese. And please…….no knead bread anytime of the week! Easy peasy. Just what I need! I pack my husbands lunch everyday and don’t want him to be disappointed (and it saves us a tons of $$$) and who wants to be disappointed at lunch? You still have a half of work day to go! Thanks for the inspiration!
Thank you for the lovely comment, you always brighten my day Laura 🙂
What a brilliant idea Tandy! Just love your bread with the fluffy texture and a little crispy crust. Bookmarked 🙂
J+C
Thank you so much Judit and Corina 🙂
So cool! I love homemade breads and am always excited to try out a new recipe.
Me too Marta 🙂
Yummo! There is absolutely nothing better than freshly made bread. Love, love, love that this is no-knead too! xx
Thank you so much Lucy, and thank you for the visit 🙂
Great idea!
thank you 🙂
This is a great post, Tandy, especially for busy moms who don’t time for “hassle”. Thank you for sharing 🙂
Julie
Gourmet Getaways
Thank you for the compliment Julie 🙂
This bread looks amazing, Tandy! Nothing better than easy, no-knead bread! Bookmarking the recipe!
Thanks Jess, and please let me know if you make it 🙂
such a simple recipe Tandy! thank you! we don’t have kids but sure are busy and are always looking for simple recipes such as this one!
My pleasure, and thank you for the visit 🙂
Yay for no knead!
I agree!
I love a good no knead bread! I make a lunchbox sandwich for Mr NQN from Monday to thursday 😀
Lucky Mr NQN 🙂
I *knead* [har har] to try this! I put Miss8 on sandwich making duty – she’s better at it than me 🙂
I love the pun!