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Tag: nutmeg

Recipe For Bitterballen

Oct 14, 2014Jun 25, 2019 ~ Tandy ~ 24 Comments

When translated from Dutch into English, the word bitterballen means bitter balls. I have someone in mind who I would like to give bitterballen to! Recently we were in Paris for a weekend and spent a lovely evening out with a couple who are in their 80's. The lady who we were with is dignified and … Continue reading Recipe For Bitterballen

Recipe For Apple And Spice Bread

Sep 18, 2010Jun 25, 2019 ~ Tandy ~ 3 Comments

The first thing I baked for the Something Sweet challenge was a loaf of apple and spice bread. Well, the bread maker baked it so I cannot take any credit. Unfortunately the apples and sour cherries did not get dispensed but the bread is lovely as it is with some cheese. This recipe called for … Continue reading Recipe For Apple And Spice Bread

Recipe For Blue Brie Savoury Soufflé

May 28, 2010Jun 25, 2019 ~ Tandy ~ Leave a comment

My own recipe for a savoury Soufflé was one I made up and it worked the first time I made it. Then I went on a cooking course at Trinity Lodge and I was given the following recipe for Blue Brie Savoury Soufflé from Delia Smith which I adapted. Once Baked and Twice Baked Savoury Soufflé 250 … Continue reading Recipe For Blue Brie Savoury Soufflé

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