"Chocolate And Orange Gelato"
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5 from 3 votes

Chocolate & Orange Gelato

This makes the most divinely smooth ice cream with great depth of flavour
Author: an original recipe from Lavender and Lime


  • 500 mls milk
  • peel of 1 orange cut in thick strips
  • 100 g orange and ginger marmalade
  • 40 g cocoa powder
  • 5 egg yolks
  • 170 g sugar - I used fructose


  • Place the milk, orange peel and marmalade into a sauce pan
  • Bring to blood temperature over a medium temperature
  • Whisk in the cocoa
  • Place the yolks and sugar into a mixing bowl
  • Whisk until at the ribbon stage
  • Pour half of the milk into the eggs, whisking while you do this
  • Add back to the milk and stir with a wooden spoon until a custard forms
  • Place into a bowl and set aside to cool
  • Cover and refrigerate overnight
  • Strain the custard
  • Churn as per your ice cream machine manufacturers' instructions