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5 from 2 votes

Potato And Anchovy Salad

This potato salad is something so different and you have to be an anchovy lover to enjoy it
Cuisine: Very low in saturated fat. Very low in sugar. Very high in vitamin C
Calories: 670kcal
Author: Adapted with permission from Cindy Taylor


  • 700 g new potatoes
  • Salt and freshly ground black pepper to season
  • 100 g bottle of anchovy fillets in sunflower oil
  • 20 g parsley roughly chopped


  • Steam the potatoes until cooked
  • Cut in half and season generously
  • Place into a large bowl and set aside to cool
  • Add the anchovy fillets and the oil
  • Mix in gently
  • Add the parsley and mix in gently
  • Adjust the seasoning


Calories: 670kcal | Carbohydrates: 124.8g | Protein: 31g | Fat: 5.4g | Saturated Fat: 0.7g | Sodium: 2675mg | Fiber: 8.9g | Sugar: 0.2g