Sangria
Makes enough for: 1 batch sangria
Ingredients
- 750 mls red wine
- 1 large orange cut into eight pieces
- 2 apples, cored and cut into large cubes
- 1 pineapple, peeled and cut into large cubes
- 750 mls fresh orange juice
- 750 mls lemonade
Method
- Put the fruit into a large jug
- Pour the wine over the fruit and leave in the fridge overnight
- Pour out 500mls of the wine and add 250mls orange juice and 250mls lemonade
- Mix well and top up with equal amounts wine and orange juice as needed