Biryani
Ingredients
- 2 cinnamon sticks rubbed between your hands and broken in half
- 4 cardamom pods
- 5 mls cumin seeds
- 5 mls black peppercorns
- 5 mls cloves
- 4 star anise
- 5 mls cayenne pepper
- 5 mls ground turmeric
- 5 mls ground coriander
Method
- In a frying pan, heat the cinnamon sticks, cardamom pods, cumin seeds, black peppercorns, cloves and star anise until you can smell the spices
- Grind them in a spice grinder until fine
- Add them to the rest of the ingredients