Chinese Five Spice Powder
Makes enough for: 1 batch 5 spice
Ingredients
- 5 star anise
- 15 mls fennel seeds
- 15 mls Sichuan peppercorns
- 10 mls cloves
- 10 mls ground cinnamon
Method
- place the spices in a dry frying pan and heat gently
- remove from the heat when you can smell the spices
- grind to a fine powder
- pass through a fine sieve to remove the husks