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–+ servings
Chocolate Ginger Slice Made With Dried Cherries
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Dried Cherries

Make these to enjoy cherries year round
Recipe Category: Preserves
Makes enough for: 210 g
All Rights Reserved: An original recipe from Lavender and Lime

Ingredients

  • 500 g cherries, cut in half and stone removed

Method

  • Preheat the oven to 80° Celsius
  • Place the cherries, cut side up onto a lined baking tray
  • Place the baking tray into the oven for 2 hours, then remove the baking tray from the oven and turn the cherries
  • Place the baking tray back into the oven for 1 hour, then remove the baking tray from the oven and turn the cherries
  • Place the baking tray into the oven for 6 hours, then turn the oven off and leave overnight
  • Remove the baking tray from the oven and place the cherries into an airtight container to use as needed