Five Fruit Marmalade Recipe
Ingredients
- 1 lime, juice and zest
- 1 lemon, zest only
- 1 grapefruit, zest only
- 2 naartjies (satsumas), zest only
- 2 oranges, zest and juice
- 750 mls water
- 560 g fructose
Method
- combine the zest and juice and as many pips in a large glass bowl
- add the water, cover and leave overnight
- bring the mixture to a boil in a large sauce pan
- reduce the heat and simmer until reduced by half
- remove the pan from the heat and stir in the fructose until it has dissolved
- return to the heat and boil until it reached gelling stage
- bottle into sterilized glass jars while still hot and seal well