Lime And Coriander Marinated Lamb Chops
Makes enough for: 2 people
Ingredients
- 15 mls lime juice (freshly squeezed is best)
- 15 mls soy sauce
- 15 mls soy bean oil
- 1 2.5 cm fresh root ginger, peeled and thinly sliced
- 2 cloves garlic, peeled and thinly sliced
- 10 g fresh coriander, chopped
- 4 lamb chops
Method
- place all the ingredients into a Ziploc bag and allow the chops to marinade for at least an hour
- cook the chops to your own taste