Salted Lime Hummus
The salted lime takes this hummus from great to excellent
Makes enough for: 1 batch Hummus
Ingredients
- 224 g tinned chickpeas, drained weight
- 90 mls olive oil, plus extra for serving
- 30 mls salted lime spread
Method
- Place the chickpeas, olive oil and lime spread into a blender
- Blend until it reaches your desired consistency
- Place into a bowl, drizzle with olive oil and serve