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Tuna with Ginger Relish

Recipe Category: Seafood
Makes enough for: 2 people
All Rights Reserved: An original recipe from Lavender and Lime

Ingredients

  • 1 tuna steak
  • Salt and freshly ground black pepper to season
  • whole coriander seeds crushed for seasoning
  • ginger relish

Method

  • Season the tuna with the salt, pepper and coriander and allow to stand until the tuna is room temperature
  • Sear for 2 minutes per side and serve immediately with the ginger relish, on top of a bed of wilted greens