Chicken Casserole
Makes enough for: 2 people
Ingredients
- 15 mls olive oil
- 2 chicken thighs
- 2 chicken drumsticks
- 1 sweet potato sliced
- 1 yellow pepper sliced
- 5 mls Cajun spice
- 1 tin tomatoes
- 125 mls frozen peas
Method
- heat the olive oil in your casserole dish
- season the chicken with the Cajun spice and brown the chicken pieces
- add to the pot the sweet potatoes, yellow pepper and tinned tomatoes
- cook gently over a low heat for at least 40 minutes
- you may need to add water to ensure it stays moist
- when the chicken is cooked, add the peas and turn up the heat
- adjust the seasoning before serving