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Bloggers around the world, gather together for International Scone Week 2015. Get into your kitchens and get baking. And then blog and share your recipes. I have been honoured by Celia from Fig Jam And Lime Cordial to take over the mantle of International Scone Week. I can only hope that I can do her legacy justice as … Continue reading International Scone Week 2015
For those of you who don't know it, it is International Scone Week! This is a week of scone baking and making, and eating, hosted by the wonderful Celia. Celia sent me my sourdough starter and I have had an amazing amount of fun making using it not only for bread but for muffins and brownies as … Continue reading Sourdough Scones
When I hear the word scones, I think of them being very British. On our trip to Devon and Cornwall a few years ago, Dave and I sampled a few cream teas. We had them with clotted cream in Cornwall and compared them to ones with clotted cream in Devon. Both were extremely good and I … Continue reading Scones