Mandy has devised a set of questions so that we, as bloggers can get to know each other a bit better.
1. Who would you be honoured to have cook in your kitchen?
2. What have you always wanted to cook or eat but never have?
Rabbit
3. What is your favourite part of a chicken?
The thigh
4. Do you use a knife or a vegetable peeler to peel potatoes?
I hardly ever peel my veggies, but if I do, I use a peeler
5. What one item do you keep in the kitchen you know you shouldn’t use but do?
There is nothing in my kitchen that should not be used!
6. Do you like using the new culinary foam with your meals?
I cannot see the point!
7. What 3 meals would you take to a friend who is sick in bed?
Chicken soup, lasagna and chocolate cake!
Tandy
Good to get to know you a little more!!! I so enjoyed reading your page in the Taste mag, too. Isn’t weird to see one’s face in a magazine??
thanks Linda! It is a bit funny reading about ones self
Interesting answers, but I don’t think I will ever be able to eat rabbit!
I am not sure I could either if it actually looks like a rabbit
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I am with cindy, what is culinary foam.. and I love you answer .. nothing in my kitchen is not used.. you must be like me and have a small kitchen! c
Celi, I have the smallest kitchen – take a look on my about page! Foam is when they make a ‘cappuccino’ like topping and add it to the food as part of the styling / saucing
Oh great answers, 2 and 3 especially.
I had to go back and look what I said
Am tucking myself up right now in my sick bed and waiting for the food to arrive!
I would book a flight for sure!
Thanks for taking part Tandy. Also fun reading your answers.
Mandy
Have a happy Sunday afternoon.
thanks for a great challenge
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awesome questions!! Rabbit is amazing, you can really treat it as easy as you treat chicken! a nice fricassee of rabbit on a bed of home made pasta! to die for!!
gonna answer these now
I am going to buy some rabbit as soon as we get to the UK
What culinary foam? What have I missed???
I also want to know…………
it is when they make a cappuccino like topping for food as part of the styling / saucing