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I made it challenge – Mission Impossible — 8 Comments

  1. Pingback: I Made It Challenge – November 2013 « Wots For Lunch?

  2. I should not admit this, but I don’t even know what Tofu is made of… something about soya bean curd rings a bell? Which recipe did you use? I won’t be making it, but I’d love to see who did what and how.

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    • So far only Alex has made it and I am hoping he will share his recipe on Saturday. It is soya bean curd and I bought the beans but they are still in my cupboard 😉

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  3. I have just made my first ever batch of Tofu, and it’s not too hard… whats more it’s not a white blob of congealed elephant snot like the stuff you get from woolies…. it tastes good too. I think I might be able to do something with this…

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  4. Oh this sounds like a great challenge, however I might not be able to take part. Unfortunately I don’t eat Tofu, and time is a factor this month, however I will definitely make the effort and ask one of my vegan friend to taste. Will keep you updated!

    Again, what an awesome idea! xx

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    • Dave does not eat tofu either, and he will have to have dinner at Alex and at home – poor man!

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  5. That sounds like fun! I’ve never made tofu before! 🙂
    Lorraine @ Not Quite Nigella sharing the blog ♥ Rockpool Winter Truffle DinnerMy Profile

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    • Me either, and I am scared!

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