Recipe For Grapefruit And Honey Sorbet

I was determined to be able to take part in this month’s mingle, and this is why you will find me, in the middle of winter, making  Grapefruit And Honey Sorbet. I had recently purchased some grapefruit to make my Fresh From The Oven challenge of Breakfast Fruit Loaf, and the left overs were sitting in the fruit bowl, begging for attention. I was trying to think what to do with them, when I thought about sorbet. Now, this is something I would enjoy in the summer months, but I am not going to let something like rain get in the way of creating and enjoying a new sorbet. The challenge set for us this month from Cook Republic was to create a dish where one of the main ingredients was honey.  Well, this sorbet has precisely two ingredients and honey is one of them! It fits perfectly well into the theme, even if it does not fit perfectly well with the weather.

Grapefruit And Honey Sorbet
Grapefruit And Honey Sorbet

Grapefruit And Honey Sorbet
 
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Ingredients
  • 175g honey
  • 450mls grapefruit juice
Method
  1. Gently warm the honey in a small saucepan
  2. Stir in 4 tablespoons of the juice
  3. Add this to the rest of the juice and refrigerate overnight
  4. Churn in your ice cream maker
  5. Freeze until set

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26 thoughts on “Recipe For Grapefruit And Honey Sorbet

  1. Pingback: Monthly Mingle May 2012 Roundup – Oh Honey! | Cook Republic
  2. This is such an elegant & stylish dessert for a dinner party! So exclusive in flavours! Yum yum Yum!

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    1. thank you Sophie 🙂

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  3. What a perfect, light summery dessert.

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    1. thank you, I am considering adding some vodka and drinking it 🙂

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  4. wow, Tandy! So easy!

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    1. thanks Pink 🙂

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  5. Actually I am still getting over your New Look.. Stunning. Bright and modern and fab! well done.. now I have to pop back up and look at this recipe.. wow.. c

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    1. thanks Celi, I am really pleased with the new look 🙂

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  6. this looks very good, wish the sun and warmth will come so we can enjoy this dish

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    1. We had a stunning day yesterday, but I forgot the sorbet 🙂

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  7. Sounds lovely Tandy! Lovely combination of flavours.
    🙂 Mandy

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    1. thank you Mandy 🙂

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  8. Looking at your pic, I can almost taste it. Lovely recipe, Tandy. xxx

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    1. thank you AD 🙂

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  9. That sounds so easy! can you maybe do a blog about the ice-cream maker, or is there one already I can read?

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    1. I will do a blog about my ice cream maker with pleasure 🙂

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  10. Delicious summer cooler – excellent.

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    1. it is great for summer, so I will hope for some warm weather this weekend 🙂

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  11. Wow – that was an easy but oh so delicious one! And I agree with Choc Chip…you can make sorbet whenever you want to!

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    1. thanks Tanya, and I am sure that it will be devoured this weekend 🙂

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  12. You my friend can make sorbet whenever you want to! This looks so beautiful and delicious 😀

    Cheers
    Choc Chip Uru

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    1. thank you so much dear CCU 🙂

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  13. It sounds rather refreshing. I keep telling myself I want an ice-cream maker for frozen youghurt. Maybe next birthday

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    1. I am hoping to get the attachment for my kitchen aid as a birthday present just so my kitchen matches 🙂

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      1. aaah, one of the organised women ;-(

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