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Category: Bird Recipes

Recipe For Paprika Chicken

October 26, 2010June 25, 2019 ~ Tandy ~ 4 Comments

Recipe For Paprika Chicken By Guest Blogger: Michael English. Paprika Chicken 1 Chicken about 1 kg2 medium onions chopped½ yellow pepper½ red pepper (recipe says 1 green pepper, but as I do not like them I did this)1 tin Italian chopped tomatoes15 mls chicken stock20 mls flour30 mls sweet paprika preferably Hungarian145 g crème fraicheOil … Continue reading Recipe For Paprika Chicken

Roast Chicken With White Wine

October 13, 2010September 15, 2021 ~ Tandy ~ 7 Comments

Roast Chicken With White Wine is a completely new way for me to make roast chicken. I have been making roast chicken the same way forever. Usually I stuff the chicken with lemon, fresh herbs and garlic. I season the flesh with olive oil, salt and pepper, paprika and mixed herbs. Then Gaby of Tastes and … Continue reading Roast Chicken With White Wine

Pea, Mushroom And Chicken Pasta

September 28, 2010August 19, 2022 ~ Tandy ~ 8 Comments

Continuing with the Tandy Tuesday theme initiated by Cindy and to help her use up that bottle of Vermouth I was inspired to make this meal of a Pea, Mushroom and Chicken Pasta. Vermouth adds a lovely note of aniseed to any dish. The same you would get from using fennel. This winter vegetable is … Continue reading Pea, Mushroom And Chicken Pasta

Burmese Chicken Curry | Kye Thar Hin

September 25, 2010July 21, 2025 ~ Tandy ~ 32 Comments

Kye Thar Hin, according to my Curry recipe book is a curry that is very popular all over the Myanmar region. Although it is an authentic Burmese chicken curry, it is not made with coconut milk or yoghurt, but with tomatoes. Nothing can describe the excitement I felt this morning when I saw an email … Continue reading Burmese Chicken Curry | Kye Thar Hin

Chicken With Olives

August 17, 2010July 5, 2023 ~ Tandy ~ 6 Comments

As you can see, I am on a chicken roll - it is comfort food, and perfect for casseroles in winter. My friend Cindy inspired the addition of the olives in this dish. Here I have made chicken with olives and sun dried tomatoes. I think you are either an olive lover or an olive … Continue reading Chicken With Olives

Chicken With Chorizo And Tomatoes

August 16, 2010July 2, 2024 ~ Tandy ~ 9 Comments

This Chicken With Chorizo And Tomatoes is the perfect weeknight dinner. My recipe is super simple and easy to make. This meal making use of chorizo together with tomatoes is succulent and spicy and will go down a treat. Chicken is a protein we could eat every night of the week. I am a very … Continue reading Chicken With Chorizo And Tomatoes

Chicken Stuffed With Mushrooms

August 12, 2010July 14, 2022 ~ Tandy ~ 14 Comments

I love chicken, done any way, and with bacon it can only be good! The creaminess of the mushrooms and the saltiness of the bacon makes this dish of Chicken Stuffed With Mushrooms perfect in my mind. The photograph really does not do this meal any justice. If you are reading this blog post I … Continue reading Chicken Stuffed With Mushrooms

Chicken With Shitake Mushrooms And Peas

August 4, 2010July 16, 2026 ~ Tandy ~ 11 Comments

Chicken is the most versatile of meats. You can do so much with chicken -all it needs is to be treated gently in order not to ruin the meal. I love using different flavours with the same cooking method. My Le Creuset Cocotte or Tagine are used often to ensure the chicken is cooked slowly, … Continue reading Chicken With Shitake Mushrooms And Peas

Chicken Stuffed With Feta And Sun Dried Tomatoes

July 28, 2010June 29, 2026 ~ Tandy ~ 10 Comments

There are so many way to cook chicken, and this has got to be one of the easiest, and the tastiest. Today I have a recipe for Chicken Stuffed With Feta, Sun Dried Tomatoes And Coriander, Wrapped In Bacon. This results in a moist chicken breast. I make variations of this stuffed chicken recipe fairly … Continue reading Chicken Stuffed With Feta And Sun Dried Tomatoes

Jambalaya Recipe | Guest Blogger Michala Schiodt

July 26, 2010July 20, 2026 ~ Tandy ~ 6 Comments

My friend Michala used to live in Gordons Bay. We have a common love of food and she shared this recipe of Jambalaya with me. I have never tried this version which is why there is no photograph of her dish. Maybe one day I will get around to testing it. Hi Tandy, This jambalaya … Continue reading Jambalaya Recipe | Guest Blogger Michala Schiodt

Roast Chicken

July 14, 2010May 29, 2026 ~ Tandy ~ 27 Comments

Growing up, we had roast chicken most Friday night's. This tradition started off at my grandmother's house. She would serve hers with roast potatoes, rice, peas and carrot. My mom made sure to continue the tradition when she passed away. And it is the meal I most love to cook for the children. Everyone has their … Continue reading Roast Chicken

Recipe For Indonesian Chicken

June 11, 2010June 25, 2019 ~ Tandy ~ 8 Comments

My contribution to the challenge was a dish prepared in my tagine, and I made enough of this Indonesian Chicken for 2 nights. Part of the challenge was discovering what Sambal Oelek is! It is a paste made from ground red chillis, sometimes including salt, lime or lemongrass as well. Used for adding heat to … Continue reading Recipe For Indonesian Chicken

Stuffed Chicken Breasts

May 21, 2010April 2, 2026 ~ Tandy ~ 14 Comments

I just love chicken, in any form and served up in any manner. There has been talk over on food24 about stuffed chicken, and talk on the various food blogs about cheese. Now, I am a self confessed cheese addict. Dave and I have been known to spend €50 on cheese at a time! So, … Continue reading Stuffed Chicken Breasts

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