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Category: Breakfast Recipes

Turmeric Fried Eggs

April 22, 2025April 23, 2025 ~ Tandy ~ 14 Comments

These turmeric fried eggs are served on a bed of spinach, topped with a tamarind dressing and quick pickled shallots. The perfect breakfast when served on a slice of toasted bread. Head straight on to the Recipe For ♥ Turmeric Fried Eggs ♥ Using turmeric in your cooking Fresh turmeric is available where I live, … Continue reading Turmeric Fried Eggs

Date Choc Nut Bars

December 12, 2024October 25, 2024 ~ Tandy ~ 13 Comments

I tend to snack a lot during the day. Nuts form a part of this routine, and in summer I will often have fresh dates. So, I thought why not combine my two snack ingredients and make date choc nut bars? I have used a bitter chocolate so the only sweetness there is comes from … Continue reading Date Choc Nut Bars

Green Eggs And Ham

December 5, 2024October 11, 2024 ~ Tandy ~ 26 Comments

Eggs feature as our breakfast each and every Sunday. Dave is usually in charge and he makes omelettes, scrambled eggs or frittatas, depending on his mood. I made these green eggs and ham several times so that I could get the recipe just how I like my eggs. The key to getting them out of … Continue reading Green Eggs And Ham

Omelette Arnold Bennett

September 17, 2024August 13, 2024 ~ Tandy ~ 13 Comments

I had to wait for my Dad to visit to make this Omelette Arnold Bennett. He is a big fan of smoked kippers and I knew he would love this egg dish. I could have eaten the entire omelette to myself which served the three of us very generously. Head straight on to the Recipe … Continue reading Omelette Arnold Bennett

Menemen

February 20, 2024January 21, 2025 ~ Tandy ~ 14 Comments

I like to make Dave a proper lunch on a Saturday when he comes home from work. Menemen seemed like the perfect meal to me, and it was. This is a really tasty egg scramble that can be scooped up and eaten with flatbreads. Head straight on to the Recipe For ♥ Menemen ♥ What … Continue reading Menemen

Ukrainian Yoghurt Pancakes

December 14, 2023November 15, 2023 ~ Tandy ~ 15 Comments

These Ukrainian Yoghurt Pancakes come from Onwards. In her recipe Karen takes the batter and deep fries them, turning them into doughnuts. I stuck to the idea of the austerity she mentioned and cooked them on gas. They were perfect as is, and even better when topped with jam. Head straight on to the Recipe … Continue reading Ukrainian Yoghurt Pancakes

Banana Bars

November 23, 2023November 3, 2023 ~ Tandy ~ 6 Comments

As much as I love bananas, I did not love these banana bars. I think you have to be a fan of very ripe bananas to enjoy them. And if you are, this is the perfect recipe for you. Head straight on to the Recipe For ♥ Banana Bars ♥ Ten years ago, a fellow … Continue reading Banana Bars

Health Muffins

September 5, 2023July 18, 2023 ~ Tandy ~ 10 Comments

As an alternative to your regular breakfast, you could enjoy these health muffins. The recipe comes from my blogging friend Robbie, who made them for her family who are on a low GI and low sodium diet. Head straight on to the Recipe For ♥ Health Muffins ♥ I am fastidious about keeping a shopping … Continue reading Health Muffins

Turkish Eggs

August 15, 2023August 18, 2023 ~ Tandy ~ 18 Comments

After our disappointing breakfast on the flight home from Istanbul, I made these Turkish eggs. Going by what we were served on the plane, my version is a lot better. Dave was really happy to have these for lunch. I think the next time I cook them I will also make a batch of my … Continue reading Turkish Eggs

Granola Bars

June 6, 2023May 16, 2023 ~ Tandy ~ 11 Comments

These granola bars are the easiest way to get breakfast sorted. And can be added to a school lunch box as a healthy treat. They are easy to make and store well. Head straight on to the Recipe For ♥ Granola Bars ♥ My first choice when it comes to having my joints dealt with … Continue reading Granola Bars

Sourdough Blueberry Muffins

February 14, 2023September 5, 2023 ~ Tandy ~ 13 Comments

When it comes to these sourdough blueberry muffins, more is best. They are packed full of blueberries and the result is the perfect muffin. I made these when reviving my sourdough starter in December. It took a few days for my starter to be active and bubbly, and we enjoyed a few treats along the … Continue reading Sourdough Blueberry Muffins

Quinoa Granola

December 22, 2022December 23, 2022 ~ Tandy ~ 14 Comments

This high protein quinoa granola is gluten free, and is a perfectly great tasty way to start your day. I love my version that uses oats, so in future I am going to combine the two by using the spices and the flaked coconut. Head straight on to the Recipe For ♥ Quinoa Granola ♥ … Continue reading Quinoa Granola

Beef Fat Hollandaise

October 24, 2022September 6, 2024 ~ Tandy ~ 13 Comments

I made this beef fat hollandaise years ago and my mom asked me for the recipe. Well, it took me quite an age to actually getting around to making it again, and being able to post this. You can use duck fat or lard if you would prefer, or if that is all you have … Continue reading Beef Fat Hollandaise

Banana Peanut Butter Smoothie

May 27, 2022April 22, 2025 ~ Tandy ~ 6 Comments

Using some of my favourite ingredients I created a banana peanut butter smoothie. This was like a meal in a glass, and something I will make again for a quick lunch time treat. Head straight on to the Recipe For ♥ Banana Peanut Butter Smoothie ♥ My messaging App of choice is WhatsApp. I like … Continue reading Banana Peanut Butter Smoothie

Bacon Waffles

December 31, 2021August 2, 2022 ~ Tandy ~ 10 Comments

There is one place we always go to when in Amsterdam and that is Pancakes Amsterdam. On each visit I have the pancakes with bacon pieces cooked into them. Served with maple syrup it is the perfect meal. Using this as my inspiration I made bacon waffles to enjoy for breakfast. Head straight on to … Continue reading Bacon Waffles

Ginger And Lime Granola

December 17, 2021October 23, 2024 ~ Tandy ~ 11 Comments

According to Heal, this ginger and lime granola is high in fibre. I can attest that it is packed with flavour. We all loved the ginger, and I particularly enjoyed the crunch when added to yoghurt. Head straight on to the Recipe For ♥ Ginger And Lime Granola ♥ It took me five weeks to finally … Continue reading Ginger And Lime Granola

Banana Waffles | Adapted From Let’s Cook

September 15, 2021August 13, 2021 ~ Tandy ~ 9 Comments

Bananas are so good for you, and even better when you turn them into banana waffles. These can be made in advance and the batter will keep for a few days in the fridge. Head straight on to the Recipe For ♥ Banana Waffles ♥ The Helderberg Basin is known for its high pollen content. … Continue reading Banana Waffles | Adapted From Let’s Cook

Shakshuka Eggs

August 27, 2021July 25, 2023 ~ Tandy ~ 13 Comments

I have been making one version or another of shakshuka eggs for some time. We used to make this North African dish for Dave's mum when we made breakfast for her. My folks ask for it when they stay at us, and the last time we went away this was our breakfast. I premade the … Continue reading Shakshuka Eggs

Blueberry Cheesecake Pancakes

March 1, 2021March 1, 2023 ~ Tandy ~ 14 Comments

These blueberry cheesecake pancakes will become a firm family favourite once you make them. I absolutely love the taste, and the texture and the kids have given these a big thumbs up. Head straight on to the Recipe For ♥ Blueberry Cheesecake Pancakes ♥ Each time I get a new car I make sure to … Continue reading Blueberry Cheesecake Pancakes

Semolina Crumpets

October 19, 2020September 6, 2022 ~ Tandy ~ 15 Comments

When you cannot go to Italy, bring Italy to you! I made these semolina crumpets as a breakfast treat for Dave and I to enjoy with my bar-le-duc. Head straight on to the Recipe For ♥ Semolina Crumpets ♥ Since our first flight change, we have been playing a pinging game with KLM. The travel … Continue reading Semolina Crumpets

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