Be inspired by ♥ Breakfast Egg Cups

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Recipe For Breakfast Egg Cups — 32 Comments

  1. You had me at “streaky bacon.” I can’t wait to make this! I am such a breakfast person.

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    • Me too Sybil! Thanks for the visit 🙂

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  2. Tandy, what a lovely change this would make at the breakfast table! I’m with you on changing out the shortcrust pastry. Enjoyed your sharing of your driving frustrations!
    Jean | DelightfulRepast.com sharing the blog ♥ Travel Review – Napa ValleyMy Profile

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    • I much preferred the lighter pastry Jean 🙂

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  3. Thanks for sharing this great idea for a breakfast recipe. Will give it a try one of these mornings for sure 🙂 Keep up the great job!

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    • Thanks Jen, and thanks for the visit 🙂

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  4. Such a gorgeous treat for a weekend morning when things are not so rushed – Tandy, this is my first intro to mushroom velouté! Thank you!
    Shashi at RunninSrilankan sharing the blog ♥ Salsa Hummus Dip & Picante Falafel Bites Snack PlatterMy Profile

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    • my pleasure 🙂

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  5. Yum, I love eggs in any form:)
    natalia20041989 sharing the blog ♥ Dyniowe babeczki z kremem / Pumpkin Cupcakes with Cream Cheese FrostingMy Profile

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    • Me too 🙂

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  6. That is my kind of breaky and with a steamy cup of espresso it does not get any better!
    Bam’s Kitchen sharing the blog ♥ Comment on Vegan Ginger Cumin Carrots by Gerlinde@ SunncovechefMy Profile

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    • I agree Bobbi!

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  7. Egg breakfast cups looks so adorable and sound yummy, Tandy. Perfect way to start a day! 🙂
    Anu – My Ginger Garlic Kitchen sharing the blog ♥ Apple Hand Pies | Video RecipeMy Profile

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    • For sure Anu 🙂

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  8. Tandy this has made me so hungry. I could eat this for breakfast every day!
    All That I’m Eating sharing the blog ♥ New Products for Autumn 2016My Profile

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    • Me too 🙂

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  9. We love making little egg cups like this. They are really versatile too, as you can add so much to them.
    Dannii @ Hungry Healthy Happy sharing the blog ♥ Comment on Turkey Sausage and Mixed Bean Casserole by HollyMy Profile

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    • For sure Dannii 🙂

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  10. A gorgeous breakfast treat! The mushroom sauce sounds lovely.
    Chica Andaluza sharing the blog ♥ Three months…My Profile

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    • Thanks, I am quite addicted to it 🙂

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  11. These are such unique breakfast cups! Totally different than what I’ve seen on Pinterest thus far. They’d be really nice for a morning wedding or baby shower. Very nice.

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    • That is a great idea Laura 🙂

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  12. Yum! I love the addition of the mushroom veloute xx

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    • Thanks Tami 🙂

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  13. I’ve made something similar with bread as the base. It’s surprisingly good!
    Lorraine @ Not Quite Nigella sharing the blog ♥ The Mesmerising Spiral Vegetable Tart!My Profile

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    • Bread is a great base for these 🙂

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  14. Perfect meal for a weekend.
    Have a happy week Tandy.
    🙂 Mandy xo
    Mandy sharing the blog ♥ Milk Tart (Melktert)My Profile

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    • Thanks Mandy 🙂

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  15. Yummy.

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    • thanks!

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  16. This is a fun way to enjoy breakfast eggs. Something a little different. I particularly like the sound of the mushroom sauce.
    Fiona @TIFFIN bite sized food adventures sharing the blog ♥ Sweet Potato Muffins w Blueberries – Tastes of Wide Bay-BurnettMy Profile

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    • The mushroom sauce is very versatile 🙂

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