Be inspired by ♥ Stollen

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Recipe For Stollen — 42 Comments

  1. This looks great, I love stollen and must try to make my own one day!

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    • Thank you so much Jayne 🙂

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  2. Your stollen looks great. I published a vegan version, my way, yesterday! Check it out! Yours looks wonderfulç

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    • I shall pop in to look when I get the internet back – thanks Sophie 🙂

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  3. hi Tandy!! Wow! You’ve been busy with family! That’s always nice! haha.. Your mum must be happy that you can make your own stollen! Delicious! 🙂

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    • Thanks for the visit Sammie! The stollen was very delicious. Maybe I’ll make her some when I visit next 🙂

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  4. How tasty looking!
    yummychunklet sharing the blog ♥ Garden Vegetable GratinMy Profile

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    • thank you yummychunklet 🙂

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  5. I bake my stollen also usually w/out the marzipan because my kids won’t enjoy it. Your stollen is beautiful, Tandy. Perfect addition to this month’s Boozy #TwelveLoaves:)
    Lora @cakeduchess sharing the blog ♥ Brown Sugar Caramels-Guest Post with That Skinny Chick Can Bake!!My Profile

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    • thank you Lora 🙂

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  6. Great photo!
    Tokeloshe sharing the blog ♥ RetroMy Profile

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    • thanks Tok 🙂

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  7. I adore stollen ever since having it fresh overseas! The ones that we get here are packaged and not so fresh but a fresh one is a thing of beauty indeed!
    Lorraine @ Not Quite Nigella sharing the blog ♥ Raspberry Meringue Clouds From HeavenMy Profile

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    • That is why I love making my own breads 🙂

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  8. One of my favorite holiday treats. This sounds like an easy recipe for your mom.
    Karen (Back Road Journal) sharing the blog ♥ Roasted Pork Tenderloin With Gorgonzola SauceMy Profile

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    • it was very simple Karen 🙂

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  9. Thanks so much for this recipe, Tandy. I have a bread maker and have made every bread recipe from the recipe book that came with it so I’ll give this one a go 🙂

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    • I am on my second book of recipes Hope 🙂

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  10. Brandy + Fruit? This is definitely a winner =)
    The Squishy Monster sharing the blog ♥ Eats in a WeekMy Profile

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    • thank you Squishy 🙂

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  11. Oh Tandy, I like this treat…but never made it…since we grew up in Brazil…our tradition asks for panettone…
    Have a great week!
    Juliana sharing the blog ♥ Smoked Salmon in Wonton Crispy cupsMy Profile

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    • It is so interesting that you have the same traditional bread as Italy 🙂

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  12. Hope you had fun my friend 🙂
    And stollen is one of the best Christmas treats!

    Cheers
    Choc Chip Uru
    Choc Chip Uru sharing the blog ♥ Guest Post #3: Peanut Butter Banana S’mores BarsMy Profile

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    • I had an amazing time indeed Uru 🙂

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  13. Oh, yum. I’ve seen stollen in the shops and never considered making it! After those photographs I must try…
    Kate Shrewsday sharing the blog ♥ Cabbages and KingsMy Profile

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    • It is remarkably easy and so tasty 🙂

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  14. Beautiful Stollen Tandy!
    Sarah | Curious Cuisiniere sharing the blog ♥ Spicy Butternut Macaroni CasseroleMy Profile

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    • thank you Sarah 🙂

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  15. I love a good stollen but unfortunately for some reason mine haven’t been what I want them to be so I am still working on making the perfect one. This does look pretty good so maybe I should try your recipe. Thanks for taking part in the Monthly Mingle this month!
    Simone sharing the blog ♥ Chocolate cardamom cake and snow!!My Profile

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    • I hope you try it and that you find it as good as I did Simone 🙂

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  16. So lovely to be able to spend time with our mom, and spoil her a bit. 🙂 That Stollen looks really yummity. 🙂
    adinparadise sharing the blog ♥ Freshly Pressed: Editors’ Picks for November, Part IIMy Profile

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    • I love spoiling people AD 🙂

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  17. We eat panettone at Christmas (you did a recipe last year if I rememeber which seriously impressed me!) but I really like Stollen and have often thought I´d like to give it a try! Well done on yours, it looks great and so glad you got to spend time with your family.
    Chica Andaluza sharing the blog ♥ Can You See What I See?My Profile

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    • I did a panettone post last year – well remembered! I love this more actually as it toasts well, which is a good thing as the loaf was HUGE 🙂

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  18. Looks fabulous Tandy.
    🙂 Mandy
    Mandy – The Complete Cook Book sharing the blog ♥ Charlie’s Mom’s Christmas Whiskey LogsMy Profile

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    • thank you Mandy 🙂

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  19. Tandy this sounds lovely. I have not made this bread before and now I would like to try your easy recipe. Take care, BAM
    bam’s Kitchen sharing the blog ♥ Cranfusion Red Ruby Gem MuffinsMy Profile

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    • It is so delicious I am having it for afternoon tea each day until it is finished 🙂

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  20. Lovely post Tandy. I don’t have a bread maker but I do like making bread from scratch so I will just use the rest of the recipe (soaking fruit etc) and make it sans machine 🙂 xx
    tami sharing the blog ♥ Making MacaronsMy Profile

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    • this is easy to do without the machine – I usually do that if the weather is good 🙂

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  21. Tandy, the strangest thing – when I saw your stollen photo, I instantly could smell it! It looks fabulous and I’m glad it doesn’t have marzipan in it! 🙂
    celia sharing the blog ♥ Busy Busy BusyMy Profile

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    • I love it when that happens to me! Like when I can taste your chocolates just by looking at them 🙂

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