Minted Yoghurt Dressing

This minted yoghurt dressing can be used for any green leaf salad, or as a topping for roasted beetroot.

Mint And Coriander Chutney, Roasted Cherry Tomato Chutney, Minty Yoghurt Dressing
Mint And Coriander Chutney, Roasted Cherry Tomato Chutney, Minty Yoghurt Dressing
Head straight on to the Recipe For ♥ Minted Yoghurt Dressing ♥

I have this dream of making a serious change to our home. When Dave and I converted the plans to turn our garage into a cottage we did so with us in mind. We needed a fair amount of space as we were going to live there. The downstairs became our lounge, dining room, kitchen and bathroom. And upstairs was devoted to our bedroom, with a small, open plan study. Years ago we converted the downstairs back into garages, leaving the kitchen and bathroom as is. And when Dave and I moved out of our bedroom we could see how big the empty space actually was. It is my dream to turn this into a flatlet. And I have already designed the space as I envision it to be. It means removing the roof and floor and breaking down one wall which is a lot of work.

Today’s inspirational recipe from Lavender and Lime ♥ Minted Yoghurt Dressing ♥ #LavenderAndLime Click To Tweet

From there we will need to install a new door and move the staircase as well as throw a slab for the floor. This will also work to make the space perfectly fireproof, to use as a dwelling on top of a garage. A large window will be placed where the wall was to give a stunning view of the mountains. The new space will incorporate a bedroom, kitchen, living room and bathroom. At 48 square metres it is a generous studio apartment that is larger than many places we have stayed in overseas. And once this project is completed I would like to be able to turn it into fully furnished self-catering accommodation. I am hoping that this won’t take too long to materialise as it really seems the best route for us to take. Would you consider such major renovations?

Hake Fish Cakes And Salad With Minted Yoghurt Dressing

 

Click on the links for conversions and notes.

Minted Yoghurt Dressing

This is the perfect dressing for roasted beetroot and raw crunchy salads
Recipe Category: Salad, Salad Dressing
All Rights Reserved: Adapted from Curried page 175

Ingredients

  • 45 g thick yoghurt
  • 3 mint leaves, finely sliced
  • Salt and freshly ground black pepper to season

Method

  • Place the yoghurt and mint into a small mixing bowl and season to taste
  • Stir to combine, cover and set aside in the fridge for 30 minutes for the mint to infuse
Inspiration published on Lavender and Lime February 4:

Lavender and Lime Signature

Top of Page

11 thoughts on “Minted Yoghurt Dressing

  1. I love how you can have the vision of what you want to turn the space into. I have no such ambitions. Plus, we are not sure how much longer we will live in our current hosue once we retire…

  2. That’s a classic! Yogurt with herbs of all sorts — mint included — is used in so many cultures: Indian, Middle-Eastern, Greek, and more. I like a bit of lemon juice added as well as the herbs. Garlic is another common addition. Or chopped cucumbers. Always a classic!

    best… mae at maefood.blogspot.com

  3. I pretty much only make vinaigrettes–I think I need to branch out! Right now it is so hard to find construction help that projects are scheduling 18 months out. There are things I want to do and I’m trying to figure out if it makes more sense to break it into a series of small projects that maybe we and a little help can handle or to wait.

I would ♥ to hear from you (comments will be visible when I reply)

This site uses Akismet to reduce spam. Learn how your comment data is processed.