Be inspired by ♥ Scotch Eggs

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Recipe For Scotch Eggs — 46 Comments

  1. You really explain it very well! On my list to make in two days! Yummm!

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    • Hope you enjoy them Sophie 🙂

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  2. I always love the idea of going on a picnic with my hubby but we still haven’t gone on one yet. I love eating boiled eggs and this recipe looks amazing. I can’t wait to make this.
    http://doreensstylediary.com

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    • Hope you enjoy them, and the picnic Doreen 🙂

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  3. I only had Scotch eggs once but did enjoy them. They were served as a bar treat while having a glass of wine. I think it would be fun to serve some at a small cocktail party.

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    • I think a cocktail party would be the perfect place to serve them Karen 🙂

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  4. I agree those picnic baskets are a romantic notion but a dust collector in real life. Better to wing a picnic.I only had my first scotch egg a few years back but fell in love. Thanks for the recipe, on the bucket list.

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    • Hope they taste as good as your memory of them 🙂

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  5. Can you believe I’ve never had Scotch eggs?? they are something I’ve always wanted to try though. Thanks for the recipe!
    Amy (Savory Moments) sharing the blog ♥ Bacon cheeseburger pieMy Profile

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    • I had never had them either Amy 🙂

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  6. Oh my lovely! There is a place in the FIDI district of Manhattan that has this amazing restaurant called rabbit that has the best scotch eggs I have ever tasted in my entire life. I (somehow) forgot about them until I read this post, thank you x1000 for this very enlightening reminder 😉 You have great taste in food I can already tell!

    XOXO

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    • Thank you Kelly 🙂

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  7. I never tried scotch egg before! I have to give it a try!

    PS. It’s Marcela (tortadellafiglia). I moved my blog to a new domain: http://tastefolio.com

    Hope you’ll have time to stop by!

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    • I saw that you had moved 🙂

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  8. Tandy, I”ve never seen anything like these! So creative. And picnics are lovely, we’re going hiking today at Letchworth State Park, huge waterfalls there (guess I”m just lucky because I’m near Niagara Falls too). And we are picnicking!

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    • Enjoy! I love waterfalls 🙂

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  9. We love picnics and have them a few times a year as we live opposite a big park. These would be such a lovely treat to have on one! 😀
    Lorraine @ Not Quite Nigella sharing the blog ♥ The Box Ticker: Easy, Low Fat Maple Spice Pound Cake!My Profile

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    • That is nice that you can just walk across the road to have your picnic 🙂

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  10. This is such an awesome recipe, Tandy. I love scotch. Can’t wait to give it a try.

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    • There is no whisky in this sadly 🙂

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  11. YAY! So many fond memories. When I was an apprentice chef, all my senior chefs were very old school, I think I was lucky enough to learn some of the classics including scotch eggs. Def making them and delivering a batch to my old boss. Thanks for the trip down memory lane. 🙂

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    • This is definitely a classic Anna 🙂

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  12. I’ve never had Scotch eggs, but they sound delicious! Especially cold on hot days like we’re having now. 🙂
    Krista sharing the blog ♥ Last Month of SpringMy Profile

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    • I am sure you can take these with you on your long road trips Krista 🙂

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  13. These look fabulous Tandy and would be perfect for traveling or breakfast on the run.
    cheri sharing the blog ♥ Mark Bittman’s Kitchen Matrix CookbookMy Profile

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    • Hope you try them the next time you ‘change’ house 🙂

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  14. Tandy, I have not seen a recipe for Scotch eggs since 1974 in high school home ec class. Lovely recipe… Peter enjoyed some of these when we were travelling. xx

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    • I hope this brought back happy memories Liz 🙂

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  15. I’ve heard of Scotch eggs from plenty of people, but for whatever reason I haven’t gotten around to making it or eating it. I definitely have to change that. There’s something about it that always intrigues me. Thanks for this reminder and posting this recipe.

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    • My pleasure Kia 🙂

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  16. Oh, I do love Scotch Eggs – such great picnic food. Know what you mean about the picnic baskets – what always stops me is that unless you don’t have to keep your food for any length of time there is no where to keep food that needs to be kept chilled and here in a hot summer you need a chilly bin, iskey, ice box.
    Rachel (Rachel’s Kitchen NZ) sharing the blog ♥ Steak & Chard SandwichMy Profile

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    • Love the term chilly bin! We have the same problem here Rachel 🙂

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  17. I love a good scoth egg and these look great! Have seen some fancy version recently – duck eggs wrapped in black pudding but I prefer the traditional version 🙂

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    • Oh, I would love to try the fancy version 🙂

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  18. That is something my best friend – Cez would love to have!! 🙂

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    • Hope you pass it on Agness 🙂

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  19. I love scotch eggs! These look delicious, Tandy. They are definitely worth making your own! I will try the recipe out soon!

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    • Please let me know when you do Jess 🙂

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  20. Oh love that these can be used for breakfast or a heartier meal later in the day…also great for picnics!:-)
    Jess @UsedYorkCity sharing the blog ♥ Escape NYC’s Winter With A Myrtle Beach GetawayMy Profile

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    • Thanks Jess, and thank you for the visit 🙂

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  21. I’ve always been a huge fan of scotch eggs, but I never attempted to make them so thanks so much for the recipe Tandy!

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    • I am sure you will find these super easy Shashi 🙂

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  22. Tandy the scotch eggs look so delicious and make me want to go on a picnic. I bought one of those picnic baskets, I did manage to buy it on sale so I don’t feel too guilty that I have not used it yet. You might see it in a blog post one of these days. 🙂

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    • I really hope you get to use it Moya 🙂

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  23. I haven’t made scotch eggs for the longest time. Pete and I last enjoyed them on our boat on the river.
    Have a happy week ahead Tandy.
    🙂 Mandy xo

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    • I think I shall make them next time we go fishing 🙂

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